Romano Crusted Chicken

Packaged product Måltider og disketter Stouffer's

Romano Crusted Chicken contains 162 kcal per 100 g. A serving, 1 package, 290g (290 g) provides about 470 kcal.

Roughly 43 % of its calories come from carbohydrates, with 36 % from fat and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 140 kcal per 100 g across 98 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Romano Crusted Chicken by Stouffer's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
162kcal per 100 g
8,3 gprotein
17,6 gcarbohydrates
6,6 gfat
470kcal in serving, 1 package, 290g (290 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 162 kcal
Total fat L 6,6 g 8 %
Saturated fat L 2,4 g 12 %
Trans fat L 0 g
Cholesterol L 22 mg 7 %
Sodium L 307 mg 13 %
Total carbohydrates L 17,6 g 6 %
Dietary fiber L 0,7 g 3 %
Total sugars L 1 g
Added sugars L 0,3 g 0,6 %
Protein L 8,3 g 17 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 31 mg2 %
Jern L 0,76 mg4 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 234 mg5 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 43 %Fat: 36 %162kcal / 100 g
  • Protein 20 %
  • Carbohydrates 43 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium5 %Jern4 %Calcium2 %Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Cholin0 %Magnesium0 %

Nutritional insights

  • Protein8,3 gabove the median for måltider og disketter (median 7,2 g)
  • Fiber0,7 gin the lowest quarter of måltider og disketter (median 1,3 g)
  • Sugars1 gin the lowest quarter of måltider og disketter (median 1,9 g)
  • Fat6,6 gabove the median for måltider og disketter (median 4,6 g)
  • Saturated fat2,4 gin the top quarter of måltider og disketter (median 1,5 g)
  • Sodium307 mgabove the median for måltider og disketter (median 291 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 162 kcal162 kcal
Protein 8,3 g8,3 g
Carbohydrates 17,9 g17,6 g
Fat 6,2 g6,6 g
Fiber 0,69 g0,7 g
Sugars 1,4 g1 g
Sodium 303 mg307 mg

Product details

Brand
Stouffer's
Barcode
0013800168337
Quantity
10 1/4 OZ (290 g)
Label serving
1 Package (290g)
Category
Frosne måltider med kød
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), FULLY COOKED ROMANO CHEESE FLAVORED BREADED CHICKEN BREAST PATTIES WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF SALT, SPICES, ISOLATED SOY PROTEIN, DEXTROSE, ROMANO CHEESE [CULTURED COW'S MILK, SALT, ENZYMES], SODIUM PHOSPHATES, GARLIC POWDER, PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, ENZYMES, SALT], LEAVENING [CREAM OF TARTAR, SODIUM BICARBONATE], YEAST EXTRACT, YEAST, ONION POWDER, DEHYDRATED PARSLEY, EXTRACTIVES OF PAPRIKA, CARAMEL COLOR, SOY SAUCE SOLIDS [SOYBEANS, WHEAT, SALT], SUGAR, MALTODEXTRIN, CHICKEN POWDER, NATURAL FLAVOR, CANOLA OIL, CHICKEN BROTH, TAPIOCA STARCH, THIAMINE HYDROCHLORIDE, LACTIC ACID, CITRIC ACID, CHICKEN FAT. BREADING SET IN SOYBEAN OIL), SKIM MILK, WATER, CHICKEN BROTH, CREAM, BUTTER (CREAM, SALT), 2% OR LESS OF MODIFIED FOOD STARCH, WHEAT FLOUR, APPLE CIDER VINEGAR, SALT, POTASSIUM SALT, SUGAR, SPICES, ONION POWDER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeSmørHvedemelEddikeSaltSukkerLøgHvidløgGær

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Romano Crusted Chicken?

100 g of Romano Crusted Chicken has 162 kcal. Serving, 1 package, 290g (290 g): about 470 kcal.

How much protein is in Romano Crusted Chicken?

Romano Crusted Chicken contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 24 g in serving, 1 package, 290g (290 g). About 20 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 7,2 g).

How many carbs are in Romano Crusted Chicken?

Romano Crusted Chicken has 17,6 g of total carbohydrates per 100 g, including 0,7 g of fiber and 1 g of sugars.

How much fat is in Romano Crusted Chicken?

Romano Crusted Chicken contains 6,6 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Romano Crusted Chicken?

100 g contains 307 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2560533. License: CC0 1.0 (U.S. public domain). Source record dated 1. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0013800168337. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 7. november 2026.

Last updated: . Source description: "ROMANO CRUSTED CHICKEN". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.