Dry Roasted Salted Peanuts

Packaged product Bønner og bælgfrugter Planters

Dry Roasted Salted Peanuts contains 571 kcal per 100 g. A serving, 39 pleces, 28 g (28 g) provides about 160 kcal.

Roughly 72 % of its calories come from fat, with 16 % from protein and 12 % from carbohydrates (estimated with general energy factors).

That is close to the median for bønner og bælgfrugter on FoodFactly (604 kcal per 100 g).

100 g provides 87 % of the Daily Value for mangan, 67 % of the Daily Value for Niacin (B3) and 34 % of the Daily Value for magnesium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dry Roasted Salted Peanuts by Planters, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
25 gprotein
17,9 gcarbohydrates
50 gfat
160kcal in serving, 39 pleces, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 50 g 64 %
Saturated fat L 7,1 g 36 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 536 mg 23 %
Total carbohydrates L 17,9 g 7 %
Dietary fiber L 7,1 g 25 %
Total sugars L 3,6 g
Added sugars L 3,6 g 7 %
Protein L 25 g 50 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Niacin (B3) L 10,7 mg67 %
Cholin L 0 mg0 %
Calcium L 71 mg5 %
Jern L 5,1 mg29 %
Magnesium L 143 mg34 %
Phosphor L 357 mg29 %
Kalium L 714 mg15 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 2 mg87 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 12 %Fat: 72 %571kcal / 100 g
  • Protein 16 %
  • Carbohydrates 12 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan87 %Niacin (B3)67 %Magnesium34 %Phosphor29 %Jern29 %Kalium15 %Calcium5 %Vitamin A0 %Vitamin C0 %Vitamin D0 %

Nutritional insights

  • Fiber7,1 gbelow the median for bønner og bælgfrugter (median 7,6 g)
  • Sugars3,6 gin the lowest quarter of bønner og bælgfrugter (median 5 g)
  • Sodium536 mgabove the median for bønner og bælgfrugter (median 367 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L25 g
Polyumættet fedt L16,1 g
Sugars and starch (1)
Stivelse L0 g
Other components (2)
Koffein L0 mg
Vitamin E L5 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 607 kcal571 kcal
Protein 7 g25 g
Carbohydrates 5 g17,9 g
Fat 14 g50 g
Fiber 2 g7,1 g
Sugars 2 g3,6 g
Sodium 150 mg536 mg

Product details

Brand
Planters
Barcode
0029000073258
Quantity
16 oz
Label serving
39 pleces (28 g)
Category
Jordnødder, ristede
Packaging
en:ldpe-sleeve,en:pet-bottle,en:pp-cap
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

peanuts, contains 2% or less of sea salt, spices (contains celery), dried onion, dried garlic, paprika, natural flavor sugar, cornstarch, gelatin, torula yeast, maltodextrin, dried corn syrup,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: JordnødderLøgHvidløgGær

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Peanuts dry roasted Kroger 571 25 g 21,4 g 50 g
Honey Roasted Peanuts Planters 571 25 g 23,2 g 46,4 g
Dry roasted peanuts, salted Spartan 571 21,4 g 21,4 g 46,4 g
Ahold peanuts dry roasted Ahold 571 25 g 21,4 g 50 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dry Roasted Salted Peanuts?

100 g of Dry Roasted Salted Peanuts has 571 kcal. Serving, 39 pleces, 28 g (28 g): about 160 kcal.

Is Dry Roasted Salted Peanuts high in protein?

Dry Roasted Salted Peanuts contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 7 g in serving, 39 pleces, 28 g (28 g). About 16 % of its calories come from protein.

How many carbs are in Dry Roasted Salted Peanuts?

Dry Roasted Salted Peanuts has 17,9 g of total carbohydrates per 100 g, including 7,1 g of fiber and 3,6 g of sugars.

How much fat is in Dry Roasted Salted Peanuts?

Dry Roasted Salted Peanuts contains 50 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

What vitamins and minerals does Dry Roasted Salted Peanuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (87 % DV), Niacin (B3) (67 % DV), magnesium (34 % DV), phosphor (29 % DV) and jern (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dry Roasted Salted Peanuts?

100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2614934. License: CC0 1.0 (U.S. public domain). Source record dated 23. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0029000073258. License: ODbL 1.0 (Open Food Facts). Source record dated 28. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.