Pagoda Crab Rangoon, 6.07 Oz

Packaged product Andre fødevarer PAGODA

Pagoda Crab Rangoon, 6.07 Oz contains 267 kcal per 100 g. A serving, 8 pieces with sauce packets, 172 g (172 g) provides about 459 kcal.

Roughly 53 % of its calories come from carbohydrates, with 39 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for andre fødevarer on FoodFactly (275 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

267kcal per 100 g
5,2 gprotein
34,9 gcarbohydrates
11,6 gfat
459kcal in serving, 8 pieces with sauce packets, 172 g (172 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 11,6 g 15 %
Saturated fat L 5,2 g 26 %
Trans fat L 0 g
Cholesterol L 23 mg 8 %
Sodium L 622 mg 27 %
Total carbohydrates L 34,9 g 13 %
Dietary fiber L 1,2 g 4 %
Total sugars L 12,2 g
Added sugars L 11 g 22 %
Protein L 5,2 g 10 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 1 µg5 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 35 mg3 %
Jern L 1,5 mg8 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 87 mg2 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 53 %Fat: 39 %267kcal / 100 g
  • Protein 8 %
  • Carbohydrates 53 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Vitamin D5 %Calcium3 %Kalium2 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Cholin0 %Magnesium0 %

Nutritional insights

  • Protein5,2 gbelow the median for andre fødevarer (median 7,2 g)
  • Fiber1,2 gbelow the median for andre fødevarer (median 1,8 g)
  • Sugars12,2 gabove the median for andre fødevarer (median 3,6 g)
  • Fat11,6 gabove the median for andre fødevarer (median 6,1 g)
  • Saturated fat5,2 gabove the median for andre fødevarer (median 2,1 g)
  • Sodium622 mgin the top quarter of andre fødevarer (median 241 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,9 g
Polyumættet fedt L3,5 g
Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 262 kcal267 kcal
Protein 5,2 g5,2 g
Carbohydrates 33,7 g34,9 g
Fat 11,6 g11,6 g
Fiber 1,2 g1,2 g
Sugars 11,6 g12,2 g
Sodium 640 mg622 mg

Product details

Brand
PAGODA
Barcode
0072180626455
Label serving
8 Pieces with 4 sauce packets (172g)
Category
Frozen Appetizers & Hors D'oeuvres

Ingredients

ENRICHED FLOUR AND ENRICHED DURUM FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, CAROB BEAN GUM, GUAR GUM), WATER, ROCK CRAB, BELL PEPPERS, ONION, WHOLE MILK (VITAMIN D3 ADDED), CARROTS, CONTAINS 2% OR LESS OF: WHITE RICE, SUGAR, MODIFIED FOOD STARCH, SALT, YELLOW CORN FLOUR, EGGS, VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL), WHEAT GLUTEN, SOY SAUCE (WHEAT, SOYBEANS, SALT), DRIED GARLIC, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, WATER, CORN SYRUP, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVIES, NATURAL FLAVOR (CONTAINS SOY), TAMARIND), MALTODEXTRIN, SPICE, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), XANTHAN GUM, DEXTROSE, ANNATTO (COLOR), FRIED IN VEGETABLE OIL (COTTONSEED AND/OR CANOLA OIL), SWEET CHILI SAUCE (SUGAR, WATER, CHILI PEPPERS, VINEGAR, SALT, CONTAINS 2% OR LESS OF: DRIED GARLIC, MODIFIED FOOD STARCH, XANTHAN GUM, OLEORESIN PAPRIKA, GUAR GUM, NATURAL FLAVOR)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltHvedemelMælkÆgHvidløgLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pagoda Crab Rangoon, 6.07 Oz?

100 g of Pagoda Crab Rangoon, 6.07 Oz has 267 kcal. Serving, 8 pieces with sauce packets, 172 g (172 g): about 459 kcal.

How much protein is in Pagoda Crab Rangoon, 6.07 Oz?

Pagoda Crab Rangoon, 6.07 Oz contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 9 g in serving, 8 pieces with sauce packets, 172 g (172 g). About 8 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7,2 g).

How many carbs are in Pagoda Crab Rangoon, 6.07 Oz?

Pagoda Crab Rangoon, 6.07 Oz has 34,9 g of total carbohydrates per 100 g, including 1,2 g of fiber and 12,2 g of sugars.

How much fat is in Pagoda Crab Rangoon, 6.07 Oz?

Pagoda Crab Rangoon, 6.07 Oz contains 11,6 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

How much sodium is in Pagoda Crab Rangoon, 6.07 Oz?

100 g contains 622 mg of sodium, 27 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. juni 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072180626455. License: ODbL 1.0 (Open Food Facts). Source record dated 29. oktober 2026. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 2568992. License: CC0 1.0 (U.S. public domain). Source record dated 1. juni 2023. Imported 6. november 2026.

Last updated: . Source description: "PAGODA CRAB RANGOON, 6.07 OZ". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.