crab flavoured pollock
Packaged product Fisk og skaldyr Selection
Crab flavoured pollock contains 110 kcal per 100 g. A serving, 13 pieces, 100 g (100 g) provides about 110 kcal.
Roughly 67 % of its calories come from carbohydrates, with 25 % from protein and 8 % from fat (estimated with general energy factors).
That is close to the median for fisk og skaldyr on FoodFactly (110 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3 % |
| Sodium L | 590 mg | 26 % |
| Total carbohydrates L | 19 g | 7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 10 mg | 0,8 % |
| Jern L | 0,3 mg | 2 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 400 mg | 9 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 67 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gin the lowest quarter of fisk og skaldyr (median 21 g)
- Sugars3 gin the top quarter of fisk og skaldyr (median 0 g)
- Fat1 gbelow the median for fisk og skaldyr (median 2 g)
- Saturated fat0,2 gabove the median for fisk og skaldyr (median 0 g)
- Sodium590 mgin the top quarter of fisk og skaldyr (median 89,6 mg)
- Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rôti de cabillaud Grand frais 200 | 111 | 13 g | 6 g | 4 g |
| Sockeye Salmon Nanuk | 106 | 22,4 g | 0 g | 1,8 g |
| Smoked basa fillets Iceland | 104 | 21,9 g | 0,3 g | 1,6 g |
| Thunfischfilet im eigenen Saft Penny | 118 | 26 g | 0 g | 1,5 g |
| Roasted Red Chili Barramundi Factor | 119 | 9,2 g | 11,2 g | 4,5 g |
| Basa Fillets Asda | 101 | 21 g | 0 g | 1,6 g |
| Goberge à saveur de crabe royal Seaquest | 100 | 8 g | 16 g | 0 g |
| Pink Salmon Kroger | 124 | 15,9 g | 0 g | 1,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in crab flavoured pollock?
100 g of crab flavoured pollock has 110 kcal. Serving, 13 pieces, 100 g (100 g): about 110 kcal.
How much protein is in crab flavoured pollock?
Crab flavoured pollock contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 7 g in serving, 13 pieces, 100 g (100 g). About 25 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 21 g).
How many carbs are in crab flavoured pollock?
Crab flavoured pollock has 19 g of total carbohydrates per 100 g, including 0 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in crab flavoured pollock?
Crab flavoured pollock contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in crab flavoured pollock?
100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059749955188. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.