Kyllinger, bryst, udbenet, hudløs, rå: Nutrition Facts

Generic food Raw Fjerkræ

Kyllinger, bryst, udbenet, hudløs, rå contains 112 kcal per 100 g. A typical serving of referencebeløb, racc (114 g) provides about 128 kcal.

Roughly 84 % of its calories come from protein, with 16 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræprodukter on FoodFactly, where the median is 176 kcal per 100 g across 391 foods.

100 g provides 17 % of the Daily Value for phosphor.

These values are for the raw food. Cooking changes the water content and some nutrients, so cooked versions are listed separately below.

The data comes from USDA FoodData Central: Foundation Foods.

112kcal per 100 g
22,5 gprotein
0 gcarbohydrates
1,9 gfat
128kcal in referencebeløb, racc (114 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 112 kcal
Total fat M 1,9 g 2 %
Saturated fat M 0,35 g 2 %
Trans fat M 0,009 g
Cholesterol M 72,7 mg 24 %
Sodium M 65,8 mg 3 %
Total carbohydrates C 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Protein C 22,5 g 45 %
Calcium M 3,9 mg0,3 %
Jern M 0,35 mg2 %
Magnesium M 26,2 mg6 %
Phosphor M 215 mg17 %
Kalium M 330 mg7 %
Zink M 0,65 mg6 %
Kobber M 0,004 mg0,4 %
Mangan M 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 84 %Fat: 16 %112kcal / 100 g
  • Protein 84 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphor17 %Kalium7 %Magnesium6 %Zink6 %Jern2 %Kobber0,4 %Calcium0,3 %Mangan0 %

Nutritional insights

  • Protein22,5 gbelow the median for fjerkræprodukter (median 23,3 g)
  • Fat1,9 gin the lowest quarter of fjerkræprodukter (median 8,1 g)
  • Saturated fat0,35 gin the lowest quarter of fjerkræprodukter (median 2,2 g)
  • Sodium65,8 mgin the lowest quarter of fjerkræprodukter (median 88 mg)
  • Protein per 100 kcal20,1 gprotein density, useful for comparing foods with different calorie levels
  • Water74,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt M0,37 g
Polyumættet fedt M0,3 g
Other components (3)
Vand M74,8 g
Nitrogen M3,6 g
Aske M1,1 g

Other forms of Kyllinger

Raw, cooked, dried and processed versions are separate records with their own measured values.

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Tyrkiet, hele, kun kød, rå Raw 115 22,6 g 0,14 g 1,9 g
Strudse, indvendigt ben, rå Raw 111 22,4 g 0 g 1,7 g
Strudse, udvendigt ben, rå Raw 115 22,9 g 0 g 2 g
EmuCity in Italy, fuld rump, rå Raw 112 22,8 g 0 g 1,6 g
Tyrkiet, dele til detailhandel, vinge, kun kød, rå Raw 112 22,5 g 0 g 2,5 g
EmuCity in Italy, inside tromle, rå Raw 108 22,2 g 0 g 1,5 g
Strudse, runde, rå Raw 116 22 g 0 g 2,4 g
Strudse, pyntegenstande til brug i hånden, rå Raw 114 21,9 g 0 g 2,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in raw kyllinger?

100 g of raw kyllinger has 112 kcal. Referencebeløb, racc (114 g): about 128 kcal.

Is raw kyllinger high in protein?

Raw kyllinger contains 22,5 g of protein per 100 g (45 % of the 50 g Daily Value), or 25,7 g in referencebeløb, racc (114 g). About 84 % of its calories come from protein. Compared with other fjerkræprodukter, that is below the median (median 23,3 g).

How many carbs are in raw kyllinger?

Raw kyllinger has 0 g of total carbohydrates per 100 g.

How much fat is in raw kyllinger?

Raw kyllinger contains 1,9 g of fat per 100 g, of which 0,35 g is saturated (2 % of the Daily Value).

What vitamins and minerals does raw kyllinger contain?

Per 100 g, the most notable amounts relative to the Daily Value are phosphor (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in raw kyllinger?

100 g contains 65,8 mg of sodium, 3 % of the 2,300 mg Daily Value.

Does kyllinger have the same nutrition raw and cooked?

No. Per 100 g, kyllinger, bryst, udbenet, hudløs, rå has 112 kcal, while kyllinger, kødløs, med gevind, friturestegt has 234 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 26. oktober 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2646170. License: CC0 1.0 (U.S. public domain). Source record dated 26. oktober 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.