Cheerios Cereal

Packaged product Korn og pastaprodukter

Cheerios Cereal contains 357 kcal per 100 g. A serving, 1 bowl, 28 g, 28 g (28 g) provides about 100 kcal.

Roughly 71 % of its calories come from carbohydrates, with 15 % from fat and 14 % from protein (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (378 kcal per 100 g).

100 g provides 178 % of the Daily Value for jern, 50 % of the Daily Value for Vitamin D and 36 % of the Daily Value for Vitamin B12.

The values are label data submitted by the manufacturer to USDA FoodData Central.

357kcal per 100 g
14,3 gprotein
75 gcarbohydrates
7,1 gfat
100kcal in serving, 1 bowl, 28 g, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 7,1 g 9 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 500 mg 22 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 10,7 g 38 %
Total sugars L 3,6 g
Added sugars L 3,6 g 7 %
Protein L 14,3 g 29 %
Vitamin A L 193 µg21 %
Vitamin C L 19,3 mg21 %
Vitamin D L 10 µg50 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,12 mg9 %
Niacin (B3) L 3,4 mg21 %
Vitamin B6 L 0,61 mg36 %
Folat (B9) L 143 µg36 %
Vitamin B12 L 0,86 µg36 %
Calcium L 321 mg25 %
Jern L 32,1 mg178 %
Magnesium L 114 mg27 %
Phosphor L 357 mg29 %
Kalium L 643 mg14 %
Zink L 3,9 mg36 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 71 %Fat: 15 %357kcal / 100 g
  • Protein 14 %
  • Carbohydrates 71 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern178 %Vitamin D50 %Vitamin B1236 %Folat (B9)36 %Zink36 %Vitamin B636 %Phosphor29 %Magnesium27 %Calcium25 %Vitamin A21 %

Nutritional insights

  • Protein14,3 gin the top quarter of korn og pastaprodukter (median 9,3 g)
  • Fiber10,7 gin the top quarter of korn og pastaprodukter (median 7 g)
  • Sugars3,6 gbelow the median for korn og pastaprodukter (median 14,3 g)
  • Fat7,1 gabove the median for korn og pastaprodukter (median 5 g)
  • Saturated fat0 gin the lowest quarter of korn og pastaprodukter (median 0,5 g)
  • Sodium500 mgin the top quarter of korn og pastaprodukter (median 219 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (2)
Fiber, opløselig L4 g
Folinsyre L89 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 357 kcal357 kcal
Protein 10,7 g14,3 g
Carbohydrates 71,4 g75 g
Fat 7,1 g7,1 g
Fiber 10,7 g10,7 g
Sugars 3,6 g3,6 g
Sodium 500 mg500 mg

Product details

Barcode
0016000322622
Label serving
1 Bowl (28 g) (28 g)
Category
Korn og produkter heraf
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain oats, corn starch, sugar, salt, tripotassium phosphate. vitamin e (mixed tocopherols) added to preserve freshness.vitamins and minerals: calcium carbonate, iron and zinc (mineral nutrients), vitamin c (sodium ascorbate), a b vitamin (niacinamide), vitamin b6 (pyridoxine hydrochloride), vitamin a (palmitate), vitamin b1 (thiamin mononitrate), a b vitamin (folic acid), vitamin b12, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheerios Cereal?

100 g of Cheerios Cereal has 357 kcal. Serving, 1 bowl, 28 g, 28 g (28 g): about 100 kcal.

Is Cheerios Cereal high in protein?

Cheerios Cereal contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 4 g in serving, 1 bowl, 28 g, 28 g (28 g). About 14 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 9,3 g).

How many carbs are in Cheerios Cereal?

Cheerios Cereal has 75 g of total carbohydrates per 100 g, including 10,7 g of fiber and 3,6 g of sugars.

How much fat is in Cheerios Cereal?

Cheerios Cereal contains 7,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Cheerios Cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (178 % DV), Vitamin D (50 % DV), Vitamin B12 (36 % DV), Folat (B9) (36 % DV) and zink (36 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheerios Cereal?

100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2777025. License: CC0 1.0 (U.S. public domain). Source record dated 9. april 2026. Imported 6. november 2026.
  • Open Food Facts, record 0016000322622. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.