Verve V80

Packaged product Autres aliments Verve

Verve V80 contains 290 kcal per 100 g. A serving, 1 portion, 10 g (10 g) provides about 29 kcal.

Roughly 66 % of its calories come from carbohydrates, with 30 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (264 kcal per 100 g).

100 g provides 120 % of the Daily Value for Acide pantothénique (B5), 91 % of the Daily Value for zinc and 89 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

290kcal per 100 g
19 gprotein
42 gcarbohydrates
1 gfat
29kcal in serving, 1 portion, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 290 kcal
Total fat L 1 g 1 %
Saturated fat L 0,1 g 0,5 %
Trans fat L 0 g
Sodium L 0,08 mg 0 %
Total carbohydrates L 42 g 15 %
Dietary fiber L 18 g 64 %
Total sugars L 7 g
Protein L 19 g 38 %
Vitamine A L 5 µg0,6 %
Vitamine C L 80 mg89 %
Vitamine D L 5 µg25 %
Vitamine E L 12 mg80 %
Vitamine K L 75 µg63 %
Acide pantothénique (B5) L 6 mg120 %
Calcium L 120 mg9 %
Magnésium L 56,3 mg13 %
Phosphore L 115 mg9 %
Potassium L 300 mg6 %
Zinc L 10 mg91 %
Cuivre L 0,15 mg17 %
Manganèse L 0,3 mg13 %
Sélénium L 16,5 µg30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 66 %Fat: 4 %290kcal / 100 g
  • Protein 30 %
  • Carbohydrates 66 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Acide pantothénique...120 %Zinc91 %Vitamine C89 %Vitamine E80 %Vitamine K63 %Sélénium30 %Vitamine D25 %Cuivre17 %Magnésium13 %Manganèse13 %

Nutritional insights

  • Protein19 gin the top quarter of autres aliments (median 7 g)
  • Fiber18 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars7 gabove the median for autres aliments (median 3,4 g)
  • Fat1 gin the lowest quarter of autres aliments (median 6,5 g)
  • Saturated fat0,1 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium0,08 mgin the lowest quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Verve
Barcode
5070002484905
Quantity
300g
Label serving
1 portion (10 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Verve V80?

100 g of Verve V80 has 290 kcal. Serving, 1 portion, 10 g (10 g): about 29 kcal.

Is Verve V80 high in protein?

Verve V80 contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 1,9 g in serving, 1 portion, 10 g (10 g). About 30 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Verve V80?

Verve V80 has 42 g of total carbohydrates per 100 g, including 18 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Verve V80?

Verve V80 contains 1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Verve V80 contain?

Per 100 g, the most notable amounts relative to the Daily Value are Acide pantothénique (B5) (120 % DV), zinc (91 % DV), Vitamine C (89 % DV), Vitamine E (80 % DV) and Vitamine K (63 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Verve V80?

100 g contains 0,08 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5070002484905. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.