Turkey Sausage

Packaged product Volailles H-E-B

Turkey Sausage contains 196 kcal per 100 g. A serving, 1 serving, 56 g (56 g) provides about 110 kcal.

Roughly 51 % of its calories come from protein, with 45 % from fat and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.

100 g provides 11 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Turkey Sausage by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
196kcal per 100 g
23,2 gprotein
1,8 gcarbohydrates
8,9 gfat
110kcal in serving, 1 serving, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 8,9 g 11 %
Saturated fat L 2,7 g 13 %
Trans fat L 0 g
Cholesterol L 107 mg 36 %
Sodium L 679 mg 30 %
Total carbohydrates L 1,8 g 0,7 %
Dietary fiber L 0 g 0 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 23,2 g 46 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Calcium L 36 mg3 %
Fer L 1,9 mg11 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 232 mg5 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51 %Carbohydrates: 4 %Fat: 45 %196kcal / 100 g
  • Protein 51 %
  • Carbohydrates 4 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer11 %Potassium5 %Calcium3 %Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Magnésium0 %Phosphore0 %

Nutritional insights

  • Protein23,2 gin the top quarter of volailles (median 17,9 g)
  • Fiber0 gin the lowest quarter of volailles (median 0,031 g)
  • Sugars1,8 gabove the median for volailles (median 0,88 g)
  • Fat8,9 gin the top quarter of volailles (median 4,4 g)
  • Saturated fat2,7 gin the top quarter of volailles (median 1,2 g)
  • Sodium679 mgin the top quarter of volailles (median 290 mg)
  • Protein per 100 kcal11,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 129 kcal196 kcal
Protein 41,4 g23,2 g
Carbohydrates 3,2 g1,8 g
Fat 15,9 g8,9 g
Fiber n/a0 g
Sugars 3,2 g1,8 g
Sodium 1,2 mg679 mg

Product details

Brand
H-E-B
Barcode
0041220047758
Quantity
56 g
Label serving
1 serving (56 g)
Category
Volailles
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TURKEY, SEASONING (SALT, SPICES, SUGAR), ROSEMARY EXTRACT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelSucre

Similar products

FoodCaloriesProteinCarbsFat
Ground Turkey Jennie-O 196 17 g 0 g 15,2 g
Ground Turkey Jennie-O 196 17 g 0 g 15,2 g
Chicken and bacon pasta salad Asda 196 7,2 g 19 g 10 g
Ground Turkey Empire kosher 196 17 g 0 g 14,3 g
Uncured Ham and Turkey Meal Simple by HEB 196 12,8 g 13,2 g 9,6 g
Caesar Salad With Roasted Chicken Etai’s 196 15,1 g 7,7 g 12,5 g
Chicken Maryland Boneless V/Pack The Mad Butcher 196 16 g 0 g 15 g
hot and spicy chicken wings farmfoods 196 18,4 g 3,8 g 11,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkey Sausage?

100 g of Turkey Sausage has 196 kcal. Serving, 1 serving, 56 g (56 g): about 110 kcal.

Is Turkey Sausage high in protein?

Turkey Sausage contains 23,2 g of protein per 100 g (46 % of the 50 g Daily Value), or 13 g in serving, 1 serving, 56 g (56 g). About 51 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 17,9 g).

How many carbs are in Turkey Sausage?

Turkey Sausage has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 1,8 g of sugars.

How much fat is in Turkey Sausage?

Turkey Sausage contains 8,9 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).

What vitamins and minerals does Turkey Sausage contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Turkey Sausage?

100 g contains 679 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2621121. License: CC0 1.0 (U.S. public domain). Source record dated 31 juillet 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0041220047758. License: ODbL 1.0 (Open Food Facts). Source record dated 18 juillet 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.