Pesto Rosso
Packaged product Soupes et sauces Bertolli
Pesto Rosso contains 374 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 374 kcal.
Roughly 85 % of its calories come from fat, with 10 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 338 kcal per 100 g across 233 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 374 kcal | |
| Total fat L | 34,9 g | 45 % |
| Saturated fat L | 5,3 g | 27 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1 064 mg | 46 % |
| Total carbohydrates L | 9 g | 3 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 5,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,3 g | 11 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Choline L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Potassium L | 0 mg | 0 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 10 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gin the top quarter of soupes et sauces (median 3,8 g)
- Fiber1,5 gin the lowest quarter of soupes et sauces (median 2,2 g)
- Sugars5,6 gabove the median for soupes et sauces (median 5,1 g)
- Fat34,9 gabove the median for soupes et sauces (median 32 g)
- Saturated fat5,3 gin the top quarter of soupes et sauces (median 4,4 g)
- Sodium1 064 mgin the top quarter of soupes et sauces (median 760 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0 g |
|---|---|
| Graisses polyinsaturées L | 0 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Other components (2)
| Alcool L | 0 g |
|---|---|
| Caféine L | 0 mg |
Product details
- Brand
- Bertolli
- Barcode
- 8712247232954
- Quantity
- 185g
- Label serving
- 1 portion (100 g)
- Category
- Pestos rouges
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatenpüree (40%), Sonnenblumenöl, italienischer Käse (10%) (Pecorino Romano g.U.¹, Grana Padano g.U.' (enthält Lysozym aus Ei)), extra Vergine Olivenöl (10%) (EU) getrocknete Tomaten EXTRA VERGINE (5%) (Nicht-EU), Cashewnüsse, basilikum, secchi - Tomatenpulver (2%) (EU), Salz, Pinienkeme, pomodor in pole Emulgator (Lecithin), Knoblauch, Cayennepfeffer, Säureregulator (Zitronensäure)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesHuile de tournesolSelAile
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bertolli Pesto Rosso Bertolli | 374 | 5,3 g | 9 g | 34,9 g |
| Pesto Hagebutte BioGourmet | 375 | 0,7 g | 14 g | 34 g |
| Pesto rosso clever | 377 | 1,7 g | 4,5 g | 39 g |
| Pesto Rosso Penny | 377 | 1,7 g | 4,5 g | 38,7 g |
| Pesto rosso Spar Natur pur | 377 | 3,1 g | 6,5 g | 37 g |
| Pesto Rosso Rewe | 377 | 1,7 g | 4,5 g | 38,7 g |
| Pesto Rosso BLM Prod.- und Vertriebsges. mbH & Co. K | 377 | 1,7 g | 4,5 g | 38,7 g |
| Bio-Pesto rosso Spar Natur pur | 377 | 3,1 g | 6,5 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto Rosso?
100 g of Pesto Rosso has 374 kcal. Serving, 1 portion, 100 g (100 g): about 374 kcal.
How much protein is in Pesto Rosso?
Pesto Rosso contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 5,3 g in serving, 1 portion, 100 g (100 g). About 6 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 3,8 g).
How many carbs are in Pesto Rosso?
Pesto Rosso has 9 g of total carbohydrates per 100 g, including 1,5 g of fiber and 5,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto Rosso?
Pesto Rosso contains 34,9 g of fat per 100 g, of which 5,3 g is saturated (27 % of the Daily Value).
How much sodium is in Pesto Rosso?
100 g contains 1 064 mg of sodium, 46 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8712247232954. License: ODbL 1.0 (Open Food Facts). Source record dated 22 septembre 2026. Imported 8 novembre 2026.
Last updated: . Source description: "PESTO ROSSO". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.