Original Pepperoni

Packaged product Légumes Freybe

Data check: saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.

Original Pepperoni contains 220 kcal per 100 g. A serving, 1 stick, 45 g (45 g) provides about 99 kcal.

Roughly 77 % of its calories come from fat, with 19 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 140 kcal per 100 g across 23 090 products.

100 g provides 12 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Original Pepperoni by Freybe, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
10 gprotein
2 gcarbohydrates
18 gfat
99kcal in serving, 1 stick, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 18 g 23 %
Saturated fat L 21 g 105 %
Trans fat L 0,22 g
Cholesterol L 100 mg 33 %
Sodium L 1 711 mg 74 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber L 0 g 0 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Calcium L 22,2 mg2 %
Fer L 2,2 mg12 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 333 mg7 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 4 %Fat: 77 %220kcal / 100 g
  • Protein 19 %
  • Carbohydrates 4 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer12 %Potassium7 %Calcium2 %Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Magnésium0 %Phosphore0 %

Nutritional insights

  • Protein10 gin the top quarter of légumes (median 2,5 g)
  • Fiber0 gin the lowest quarter of légumes (median 2 g)
  • Sugars1 gbelow the median for légumes (median 2,1 g)
  • Fat18 gin the top quarter of légumes (median 5,2 g)
  • Saturated fat21 gin the top quarter of légumes (median 1,1 g)
  • Sodium1 711 mgin the top quarter of légumes (median 333 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Freybe
Barcode
0064359734252
Label serving
1 stick (45 g)
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Original Pepperoni?

100 g of Original Pepperoni has 220 kcal. Serving, 1 stick, 45 g (45 g): about 99 kcal.

Is Original Pepperoni high in protein?

Original Pepperoni contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 4,5 g in serving, 1 stick, 45 g (45 g). About 19 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 2,5 g).

How many carbs are in Original Pepperoni?

Original Pepperoni has 2 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Original Pepperoni?

Original Pepperoni contains 18 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

What vitamins and minerals does Original Pepperoni contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Original Pepperoni?

100 g contains 1 711 mg of sodium, 74 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0064359734252. License: ODbL 1.0 (Open Food Facts). Source record dated 21 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.