Lean Beef Franks

Packaged product Repas et plats Ball Park

Lean Beef Franks contains 140 kcal per 100 g. A serving, 1 frank, 50 g (50 g) provides about 70 kcal.

Roughly 53 % of its calories come from fat, with 31 % from protein and 16 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 267 kcal per 100 g across 63 products.

100 g provides 17 % of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Lean Beef Franks by Ball Park, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
140kcal per 100 g
12 gprotein
6 gcarbohydrates
9 gfat
70kcal in serving, 1 frank, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 9 g 12 %
Saturated fat L 4 g 20 %
Trans fat L 0 g
Cholesterol L 40 mg 13 %
Sodium L 1 000 mg 43 %
Total carbohydrates L 6 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Calcium L 0 mg0 %
Fer L 1,4 mg8 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 820 mg17 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 16 %Fat: 53 %140kcal / 100 g
  • Protein 31 %
  • Carbohydrates 16 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium17 %Fer8 %Vitamine A0 %Vitamine C0 %Vitamine D0 %Vitamine E0 %Vitamine K0 %Choline0 %Calcium0 %Magnésium0 %

Nutritional insights

  • Protein12 gin the top quarter of repas et plats (median 11 g)
  • Fiber0 gin the lowest quarter of repas et plats (median 1,7 g)
  • Sugars0 gin the lowest quarter of repas et plats (median 4,2 g)
  • Fat9 gin the lowest quarter of repas et plats (median 13,2 g)
  • Saturated fat4 gbelow the median for repas et plats (median 4,9 g)
  • Sodium1 000 mgin the top quarter of repas et plats (median 640 mg)
  • Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0 g
Graisses polyinsaturées L0 g
Sugars and starch (1)
Étoile L0 g
Other components (2)
Alcool L0 g
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 140 kcal140 kcal
Protein 12 g12 g
Carbohydrates 6 g6 g
Fat 9 g9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1 000 mg1 000 mg

Product details

Brand
Ball Park
Barcode
0054500101149
Quantity
396 g
Label serving
1 FRANK (50 g)
Category
Sandwichs hot dog
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, water, modified corn starch, contains 2% or less: salt, potassium lactate, corn syrup, sodium phosphate, flavor, sodium diacetate, sodium erythorbate, sodium nitrate,paprika extract

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lean Beef Franks?

100 g of Lean Beef Franks has 140 kcal. Serving, 1 frank, 50 g (50 g): about 70 kcal.

Is Lean Beef Franks high in protein?

Lean Beef Franks contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 6 g in serving, 1 frank, 50 g (50 g). About 31 % of its calories come from protein. Compared with other repas et plats, that is among the highest quarter (median 11 g).

How many carbs are in Lean Beef Franks?

Lean Beef Franks has 6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Lean Beef Franks?

Lean Beef Franks contains 9 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Lean Beef Franks contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lean Beef Franks?

100 g contains 1 000 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2622385. License: CC0 1.0 (U.S. public domain). Source record dated 19 mai 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0054500101149. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.