Honey Mustard Chips

Packaged product Snacks Pringles

Honey Mustard Chips contains 526 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 147 kcal.

Roughly 53 % of its calories come from fat, with 44 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (514 kcal per 100 g).

100 g provides 18 % of the Daily Value for Vitamine B6, 15 % of the Daily Value for Niacine (B3) and 14 % of the Daily Value for Vitamine C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

526kcal per 100 g
4,3 gprotein
57,8 gcarbohydrates
31 gfat
147kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 526 kcal
Total fat L 31 g 40 %
Saturated fat L 8,5 g 43 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 500 mg 22 %
Total carbohydrates L 57,8 g 21 %
Dietary fiber L 2,4 g 9 %
Total sugars L 4,6 g
Added sugars L 0,56 g 1 %
Protein L 4,3 g 9 %
Vitamine A L 0 µg0 %
Vitamine C L 13 mg14 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0,06 mg5 %
Niacine (B3) L 2,4 mg15 %
Vitamine B6 L 0,31 mg18 %
Folate (B9) L 19 µg5 %
Vitamine B12 L 0 µg0 %
Calcium L 10 mg0,8 %
Fer L 0,6 mg3 %
Magnésium L 24 mg6 %
Phosphore L 88 mg7 %
Potassium L 402 mg9 %
Zinc L 0,5 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 44 %Fat: 53 %526kcal / 100 g
  • Protein 3 %
  • Carbohydrates 44 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B618 %Niacine (B3)15 %Vitamine C14 %Potassium9 %Phosphore7 %Magnésium6 %Folate (B9)5 %Riboflavine (B2)5 %Zinc5 %Fer3 %

Nutritional insights

  • Protein4,3 gbelow the median for snacks (median 4,5 g)
  • Fiber2,4 gbelow the median for snacks (median 3,3 g)
  • Sugars4,6 gin the top quarter of snacks (median 2,6 g)
  • Fat31 gabove the median for snacks (median 30 g)
  • Saturated fat8,5 gabove the median for snacks (median 3,6 g)
  • Sodium500 mgin the lowest quarter of snacks (median 636 mg)
  • Protein per 100 kcal0,82 gprotein density, useful for comparing foods with different calorie levels
  • Water2,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L6,2 g
Graisses polyinsaturées L14,8 g
Carotenoids (2)
Vitamine D (D2 + D3), Unités internationales L0 IU
Vitamin E (label entry primarily) L0 IU
Other components (5)
Eau L2,2 g
Cendres L4,7 g
Fibre soluble L0 g
Fibres insolubles L0 g
Vitamine A, UI L25 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 536 kcal526 kcal
Protein 3,6 g4,3 g
Carbohydrates 57,1 g57,8 g
Fat 32,1 g31 g
Fiber 3,6 g2,4 g
Sugars 0 g4,6 g
Sodium 760 mg500 mg

Product details

Brand
Pringles
Barcode
0038000845031
Label serving
1 ONZ (28 g)
Category
Snacks salés à base de pommes de terre
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dried potatoes, vegetable oil (contains one or more of the following: corn oil, cottonseed oil, soybean oil, and/or sunflower oil), corn flour, wheat starch and maltodextrin. contains 2% or less of: rice flour, sugar, salt, dextrose, mustard (distilled vinegar, mustard seed, salt, turmeric), modified corn starch, sodium diacetate, monosodium glutamate, onion powder, garlic powder, honey, citric acid, natural flavor, medium chain triglycerides, disodium guanylate, disodium inosinate, rosemary extract and turmeric (color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreRizOignonAileChérieHuile de tournesolSelVinaigre

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Salted Chips Snack Day 527 6,1 g 54,5 g 30,6 g
Tuiles Goût Épicé Casino 525 4,3 g 62 g 28 g
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Pringles Original Pringles 528 6,2 g 54 g 31 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Honey Mustard Chips?

100 g of Honey Mustard Chips has 526 kcal. Serving, 1 onz, 28 g (28 g): about 147 kcal.

How much protein is in Honey Mustard Chips?

Honey Mustard Chips contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,2 g in serving, 1 onz, 28 g (28 g). About 3 % of its calories come from protein. Compared with other snacks, that is below the median (median 4,5 g).

How many carbs are in Honey Mustard Chips?

Honey Mustard Chips has 57,8 g of total carbohydrates per 100 g, including 2,4 g of fiber and 4,6 g of sugars.

How much fat is in Honey Mustard Chips?

Honey Mustard Chips contains 31 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).

What vitamins and minerals does Honey Mustard Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B6 (18 % DV), Niacine (B3) (15 % DV) and Vitamine C (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Honey Mustard Chips?

100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 752174. License: CC0 1.0 (U.S. public domain). Source record dated 4 décembre 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0038000845031. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.