Greek Yogurt

Packaged product Produits laitiers et oeufs Hahn

Data check: the calories do not match the protein, carbohydrate and fat values, sugars are higher than total carbohydrates and saturated fat is higher than total fat. The source data may contain an error, so treat these values with caution.

Greek Yogurt contains 171 kcal per 100 g. A serving, 1 cup, 170 g (170 g) provides about 291 kcal.

Roughly 49 % of its calories come from carbohydrates, with 35 % from fat and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 93 kcal per 100 g across 2 646 products.

100 g provides 12 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Greek Yogurt by Hahn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
171kcal per 100 g
4,7 gprotein
14,7 gcarbohydrates
4,7 gfat
291kcal in serving, 1 cup, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 171 kcal
Total fat L 4,7 g 6 %
Saturated fat L 5,3 g 26 %
Cholesterol L 14,7 mg 5 %
Sodium L 79,4 mg 3 %
Total carbohydrates L 14,7 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 19,4 g
Added sugars L 8,8 g 18 %
Protein L 4,7 g 9 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,059 µg0,3 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Calcium L 159 mg12 %
Fer L 0,059 mg0,3 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 206 mg4 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 49 %Fat: 35 %171kcal / 100 g
  • Protein 16 %
  • Carbohydrates 49 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Potassium4 %Fer0,3 %Vitamine D0,3 %Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Magnésium0 %

Nutritional insights

  • Protein4,7 gbelow the median for produits laitiers et oeufs (median 6,7 g)
  • Sugars19,4 gin the top quarter of produits laitiers et oeufs (median 7,8 g)
  • Fat4,7 gabove the median for produits laitiers et oeufs (median 3 g)
  • Saturated fat5,3 gin the top quarter of produits laitiers et oeufs (median 2 g)
  • Sodium79,4 mgin the top quarter of produits laitiers et oeufs (median 40 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 112 kcal171 kcal
Protein 4,1 g4,7 g
Carbohydrates 14,7 g14,7 g
Fat 4,1 g4,7 g
Fiber n/a0 g
Sugars 13,5 g19,4 g
Sodium 64,7 mg79,4 mg

Product details

Brand
Hahn
Barcode
0078355570110
Quantity
32 oz
Label serving
1 cup (170 g)
Category
Yogourts de style grec
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured pasteurized grade a milk, cream, cane sugar, brown cane sugar, vanilla extract, honey, pectin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeSucreChérie

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FoodCaloriesProteinCarbsFat
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Greek Style Dairy Free Coconut Yoghurt COYO 171 1 g 6 g 16 g
Yogur Griego Stracciatella DANONE S.A. 172 2,9 g 17,5 g 10 g
Yaourt à la Grecque Luxlait 172 3,7 g 16,6 g 10 g
Oikos Pro Strawberry-Banana Oikos 170 24 g 13 g 2,5 g
Greek Frozen Yogurt Open Nature 173 6,7 g 25 g 4,3 g
Yogurt Griego Fresa Cremigurt cremigurt 173 9 g 13,3 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Greek Yogurt?

100 g of Greek Yogurt has 171 kcal. Serving, 1 cup, 170 g (170 g): about 291 kcal.

How much protein is in Greek Yogurt?

Greek Yogurt contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 8 g in serving, 1 cup, 170 g (170 g). About 16 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 6,7 g).

How many carbs are in Greek Yogurt?

Greek Yogurt has 14,7 g of total carbohydrates per 100 g, including 0 g of fiber and 19,4 g of sugars.

How much fat is in Greek Yogurt?

Greek Yogurt contains 4,7 g of fat per 100 g, of which 5,3 g is saturated (26 % of the Daily Value).

What vitamins and minerals does Greek Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Greek Yogurt?

100 g contains 79,4 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 8 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2755454. License: CC0 1.0 (U.S. public domain). Source record dated 23 avril 2026. Imported 6 novembre 2026.
  • Open Food Facts, record 0078355570110. License: ODbL 1.0 (Open Food Facts). Source record dated 8 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 55/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.