Glucose Assist Chocolate
Packaged product Sucres et desserts Standard Process
Glucose Assist Chocolate contains 400 kcal per 100 g. A serving, 3 rounded scoops, 50 g (50 g) provides about 200 kcal.
Roughly 52 % of its calories come from carbohydrates, with 34 % from protein and 14 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (367 kcal per 100 g).
100 g provides 1 018 % of the Daily Value for sélénium, 100 % of the Daily Value for Acide pantothénique (B5) and 83 % of the Daily Value for Vitamine B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 110 mg | 5 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 2 g | |
| Protein L | 32 g | 64 % |
| Thiamine (B1) L | 0,8 mg | 67 % |
| Riboflavine (B2) L | 0,8 mg | 62 % |
| Acide pantothénique (B5) L | 5 mg | 100 % |
| Vitamine B6 L | 1 mg | 59 % |
| Folate (B9) L | 120 µg | 30 % |
| Vitamine B12 L | 2 µg | 83 % |
| Calcium L | 120 mg | 9 % |
| Fer L | 8 mg | 44 % |
| Magnésium L | 120 mg | 29 % |
| Phosphore L | 420 mg | 34 % |
| Potassium L | 600 mg | 13 % |
| Zinc L | 4,4 mg | 40 % |
| Cuivre L | 0,6 mg | 67 % |
| Manganèse L | 1,8 mg | 78 % |
| Sélénium L | 560 µg | 1 018 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 52 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein32 gin the top quarter of sucres et desserts (median 5,6 g)
- Fiber6 gin the top quarter of sucres et desserts (median 2 g)
- Sugars2 gin the lowest quarter of sucres et desserts (median 21,6 g)
- Fat6 gbelow the median for sucres et desserts (median 13,5 g)
- Saturated fat2 gbelow the median for sucres et desserts (median 5,6 g)
- Sodium110 mgbelow the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Standard Process
- Barcode
- 0812122014113
- Label serving
- 3 rounded scoops (50 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Glucose Assist Chocolate?
100 g of Glucose Assist Chocolate has 400 kcal. Serving, 3 rounded scoops, 50 g (50 g): about 200 kcal.
Is Glucose Assist Chocolate high in protein?
Glucose Assist Chocolate contains 32 g of protein per 100 g (64 % of the 50 g Daily Value), or 16 g in serving, 3 rounded scoops, 50 g (50 g). About 34 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Glucose Assist Chocolate?
Glucose Assist Chocolate has 50 g of total carbohydrates per 100 g, including 6 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Glucose Assist Chocolate?
Glucose Assist Chocolate contains 6 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Glucose Assist Chocolate contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (1 018 % DV), Acide pantothénique (B5) (100 % DV), Vitamine B12 (83 % DV), manganèse (78 % DV) and Thiamine (B1) (67 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Glucose Assist Chocolate?
100 g contains 110 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0812122014113. License: ODbL 1.0 (Open Food Facts). Source record dated 30 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.