URDINKEL Bread
Packaged product Pan y productos horneados Migros
URDINKEL Bread contains 269 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 269 kcal.
Roughly 73% of its calories come from carbohydrates, with 14% from fat and 14% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (283 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 269 kcal | |
| Total fat L | 4,4 g | 6% |
| Saturated fat L | 0,8 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 51,6 g | 19% |
| Dietary fiber L | 6,4 g | 23% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9,6 g | 19% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina D L | 0 µg | 0% |
| Vitamina E L | 0 mg | 0% |
| Vitamina K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesio L | 0 mg | 0% |
| Fósforo L | 0 mg | 0% |
| Potasio L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenio L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 73%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,6 gabove the median for pan y productos horneados (median 8 g)
- Fiber6,4 gin the top quarter of pan y productos horneados (median 2,4 g)
- Sugars2 gbelow the median for pan y productos horneados (median 3,9 g)
- Fat4,4 gbelow the median for pan y productos horneados (median 7,1 g)
- Saturated fat0,8 gbelow the median for pan y productos horneados (median 1,6 g)
- Sodium0 mgin the lowest quarter of pan y productos horneados (median 410 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0 g |
|---|---|
| Grasa poliinsaturada L | 0 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (2)
| Alcohol L | 0 g |
|---|---|
| Caffeine L | 0 mg |
Product details
- Brand
- Migros
- Barcode
- 7616700187847
- Quantity
- 250g
- Label serving
- 1 portion (100 g)
- Category
- Toastbrote Urdinkel
- Packaging
- Plastic
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
UrDINKELmehl* 64%, Wasser, Hefe, Rapsöl, Tafelessig, Kochsalz jodiert, Zucker, Verdickungsmittel: Guarkernmehl, WEIZENmehl 0,2%, Malzmehl aus GERSTE, Mehlbehandlungsmittel: Ascorbinsäure. *in IP-SUISSE Qualität Kann Sesam, Soja, Eier, Milch enthalten. Pain de PurEpeautre foncé Ingrédients: farine de PurEPEAUTRE* 64%, eau, levure, huile de colza, vinaigre de table, sel de cuisine iodé, sucre, épaississant: gomme guar, farine de BLÉ 0,2%, farine de malt d’ORGE, agent de traitement de la farine: acide ascorbique. *de qualité IP-SUISSE Peut contenir sésame, soja, œufs, lait. Pane di PuraSpelta scuro Ingredienti: farina di PuraSPELTA* 64%, acqua, lievito, olio di colza, aceto da tavola, sale da cucina iodato, zucchero, adden - sante: gomma di guar, farina di FRUMENTO 0,2%, farina di malto d'ORZO, agente di trattamento della farina: acido ascorbico. *di qualità IP-SUISSE Può contenere sesamo, soia, uova, latte.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LevaduraAceite violado (canla)VinegarSaltAzúcarHarina de trigo
Frequently asked questions
How many calories are in URDINKEL Bread?
100 g of URDINKEL Bread has 269 kcal. Serving, 1 portion, 100 g (100 g): about 269 kcal.
How much protein is in URDINKEL Bread?
URDINKEL Bread contains 9,6 g of protein per 100 g (19% of the 50 g Daily Value), or 9,6 g in serving, 1 portion, 100 g (100 g). About 14% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8 g).
How many carbs are in URDINKEL Bread?
URDINKEL Bread has 51,6 g of total carbohydrates per 100 g, including 6,4 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in URDINKEL Bread?
URDINKEL Bread contains 4,4 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).
How much sodium is in URDINKEL Bread?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7616700187847. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de mayo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.