Spreadable Cheese

Packaged product Dairy and Eggs Tirolez

Spreadable Cheese contains 253 kcal per 100 g. A serving, 30 g (30 g) provides about 76 kcal.

Roughly 88% of its calories come from fat, with 9% from protein and 3% from carbohydrates (estimated with general energy factors).

100 g provides 22% of the Daily Value for Vitamina A and 14% of the Daily Value for fósforo.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spreadable Cheese by Tirolez, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
253kcal per 100 g
5,7 gprotein
1,7 gcarbohydrates
25 gfat
76kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 253 kcal
Total fat L 25 g 32%
Saturated fat L 17 g 85%
Trans fat L 0,33 g
Cholesterol L 90 mg 30%
Sodium L 453 mg 20%
Total carbohydrates L 1,7 g 0,6%
Dietary fiber L 0 g 0%
Total sugars L 1,7 g
Added sugars L 0 g 0%
Protein L 5,7 g 11%
Vitamina A L 200 µg22%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Calcio L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 170 mg14%
Potasio L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 3%Fat: 88%253kcal / 100 g
  • Protein 9%
  • Carbohydrates 3%
  • Fat 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A22%Fósforo14%Vitamina C0%Vitamina D0%Vitamina E0%Vitamina K0%Choline0%Calcio0%Iron0%Magnesio0%

Nutritional insights

  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L6,3 g
Grasa poliinsaturada L0,67 g
Sugars and starch (1)
Starch L0 g
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
Tirolez
Barcode
7896030518027
Quantity
200 g
Label serving
30 g
Category
requeijao-cremoso
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Creme de leite pasteurizado, massa coalhada (leite pasteurizado, fermento lácteo, cloreto de cálcio e coagulante), manteiga, leite em pó desnatado, cloreto de sódio (sal), estabilizantes difosfato tetrassódico e polifosfato de sódio, conservadores sorbato de potássio e nisina e regulador de acidez ácido cítrico.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremaButterMilkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spreadable Cheese?

100 g of Spreadable Cheese has 253 kcal. Serving, 30 g (30 g): about 76 kcal.

How much protein is in Spreadable Cheese?

Spreadable Cheese contains 5,7 g of protein per 100 g (11% of the 50 g Daily Value), or 1,7 g in serving, 30 g (30 g). About 9% of its calories come from protein.

How many carbs are in Spreadable Cheese?

Spreadable Cheese has 1,7 g of total carbohydrates per 100 g, including 0 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spreadable Cheese?

Spreadable Cheese contains 25 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).

What vitamins and minerals does Spreadable Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (22% DV) and fósforo (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spreadable Cheese?

100 g contains 453 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5 de julio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7896030518027. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de julio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.