Sheet Pan Vegetables

Packaged product Verduras Tattooed Chef

Sheet Pan Vegetables contains 96 kcal per 100 g. A serving, 1 cup, 125 g (125 g) provides about 120 kcal.

Roughly 61% of its calories come from fat, with 33% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sheet Pan Vegetables by Tattooed Chef, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
96kcal per 100 g
1,6 gprotein
8,8 gcarbohydrates
7,2 gfat
120kcal in serving, 1 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96 kcal
Total fat L 7,2 g 9%
Saturated fat L 0,8 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 184 mg 8%
Total carbohydrates L 8,8 g 3%
Dietary fiber L 2,4 g 9%
Total sugars L 2,4 g
Added sugars L 0 g 0%
Protein L 1,6 g 3%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Calcio L 28,8 mg2%
Iron L 0,64 mg4%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Potasio L 241 mg5%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 33%Fat: 61%96kcal / 100 g
  • Protein 6%
  • Carbohydrates 33%
  • Fat 61%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio5%Iron4%Calcio2%Vitamina A0%Vitamina C0%Vitamina D0%Vitamina E0%Vitamina K0%Choline0%Magnesio0%

Nutritional insights

  • Protein1,6 gbelow the median for verduras (median 2,5 g)
  • Fiber2,4 gabove the median for verduras (median 2 g)
  • Sugars2,4 gabove the median for verduras (median 2,1 g)
  • Fat7,2 gabove the median for verduras (median 5,4 g)
  • Saturated fat0,8 gbelow the median for verduras (median 1,1 g)
  • Sodium184 mgbelow the median for verduras (median 338 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Tattooed Chef
Barcode
0850044599370
Quantity
18 oz
Label serving
1 cup (125 g)
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sheet Pan Vegetables?

100 g of Sheet Pan Vegetables has 96 kcal. Serving, 1 cup, 125 g (125 g): about 120 kcal.

How much protein is in Sheet Pan Vegetables?

Sheet Pan Vegetables contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 cup, 125 g (125 g). About 6% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).

How many carbs are in Sheet Pan Vegetables?

Sheet Pan Vegetables has 8,8 g of total carbohydrates per 100 g, including 2,4 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sheet Pan Vegetables?

Sheet Pan Vegetables contains 7,2 g of fat per 100 g, of which 0,8 g is saturated (4% of the Daily Value).

How much sodium is in Sheet Pan Vegetables?

100 g contains 184 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850044599370. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de agosto de 2026. Imported 6 de noviembre de 2026.

Last updated: . Source description: "SHEET PAN VEGETABLES". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.