Plain Nonfat Yogurt

Packaged product Dairy and Eggs Nancy's

Plain Nonfat Yogurt contains 41 kcal per 100 g. A serving, 6 oz., 170 g (170 g) provides about 70 kcal.

Roughly 50% of its calories come from protein, with 50% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 15% of the Daily Value for calcio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Plain Nonfat Yogurt by Nancy's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
41kcal per 100 g
5,3 gprotein
5,3 gcarbohydrates
0 gfat
70kcal in serving, 6 oz., 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 68 mg 3%
Total carbohydrates L 5,3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4,7 g
Added sugars L 0 g 0%
Protein L 5,3 g 11%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina D L 0 µg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Calcio L 201 mg15%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Potasio L 249 mg5%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50%Carbohydrates: 50%41kcal / 100 g
  • Protein 50%
  • Carbohydrates 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio15%Potasio5%Vitamina A0%Vitamina C0%Vitamina D0%Vitamina E0%Vitamina K0%Choline0%Iron0%Magnesio0%

Nutritional insights

  • Protein5,3 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0,6 g)
  • Sugars4,7 gabove the median for dairy and eggs (median 3,9 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 4,2 g)
  • Sodium68 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal12,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU
Other components (1)
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 41,2 kcal41 kcal
Protein 5,3 g5,3 g
Carbohydrates 5,3 g5,3 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 4,7 g4,7 g
Sodium 67,6 mg68 mg

Product details

Brand
Nancy's
Barcode
0043192104002
Quantity
32oz
Label serving
6 oz. (170 g)
Category
Dairy and Eggs

Ingredients

Grade A Pasteurized Certified Organic Skim Milk, Living Yogurt Cultures: L. Acidophilus, L. Bulgaricus, and S. Thermophilus.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain Nonfat Yogurt?

100 g of Plain Nonfat Yogurt has 41 kcal. Serving, 6 oz., 170 g (170 g): about 70 kcal.

How much protein is in Plain Nonfat Yogurt?

Plain Nonfat Yogurt contains 5,3 g of protein per 100 g (11% of the 50 g Daily Value), or 9 g in serving, 6 oz., 170 g (170 g). About 50% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Plain Nonfat Yogurt?

Plain Nonfat Yogurt has 5,3 g of total carbohydrates per 100 g, including 0 g of fiber and 4,7 g of sugars.

How much fat is in Plain Nonfat Yogurt?

Plain Nonfat Yogurt contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Plain Nonfat Yogurt contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plain Nonfat Yogurt?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1904670. License: CC0 1.0 (U.S. public domain). Source record dated 19 de mayo de 2021. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0043192104002. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.