Plain Bagels

Packaged product Pan y productos horneados Farm Boy

Plain Bagels contains 271 kcal per 100 g. A serving, 1 bagel, 85 g (85 g) provides about 230 kcal.

Roughly 76% of its calories come from carbohydrates, with 14% from protein and 10% from fat (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (273 kcal per 100 g).

100 g provides 26% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Plain Bagels by Farm Boy, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
9,4 gprotein
50,6 gcarbohydrates
2,9 gfat
230kcal in serving, 1 bagel, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 2,9 g 4%
Saturated fat L 0,47 g 2%
Trans fat L 0,12 g
Sodium L 447 mg 19%
Total carbohydrates L 50,6 g 18%
Dietary fiber L 2,4 g 8%
Total sugars L 7,1 g
Added sugars L 0 g 0%
Protein L 9,4 g 19%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Calcio L 11,8 mg0,9%
Iron L 4,7 mg26%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Potasio L 11,8 mg0,3%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 76%Fat: 10%271kcal / 100 g
  • Protein 14%
  • Carbohydrates 76%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron26%Calcio0,9%Potasio0,3%Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Magnesio0%Fósforo0%

Nutritional insights

  • Protein9,4 gbelow the median for pan y productos horneados (median 9,6 g)
  • Fiber2,4 gbelow the median for pan y productos horneados (median 3 g)
  • Sugars7,1 gabove the median for pan y productos horneados (median 5,5 g)
  • Fat2,9 gabove the median for pan y productos horneados (median 2,4 g)
  • Saturated fat0,47 gbelow the median for pan y productos horneados (median 0,5 g)
  • Sodium447 mgabove the median for pan y productos horneados (median 398 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Farm Boy
Barcode
0808912017013
Quantity
595 g
Label serving
1 bagel (85 g)
Category
Panes de bagel
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain Bagels?

100 g of Plain Bagels has 271 kcal. Serving, 1 bagel, 85 g (85 g): about 230 kcal.

How much protein is in Plain Bagels?

Plain Bagels contains 9,4 g of protein per 100 g (19% of the 50 g Daily Value), or 8 g in serving, 1 bagel, 85 g (85 g). About 14% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 9,6 g).

How many carbs are in Plain Bagels?

Plain Bagels has 50,6 g of total carbohydrates per 100 g, including 2,4 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Plain Bagels?

Plain Bagels contains 2,9 g of fat per 100 g, of which 0,47 g is saturated (2% of the Daily Value).

What vitamins and minerals does Plain Bagels contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Plain Bagels?

100 g contains 447 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0808912017013. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de agosto de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.