Pessego

Packaged product Dulces y postres Prisca

Pessego contains 167 kcal per 100 g. A serving, 40 g (40 g) provides about 67 kcal.

Roughly 98% of its calories come from carbohydrates, with 1% from fat and 1% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 197 kcal per 100 g across 413 products.

100 g provides 36% of the Daily Value for manganese and 10% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pessego by Prisca, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
167kcal per 100 g
0,42 gprotein
40 gcarbohydrates
0,21 gfat
67kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 0,21 g 0,3%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 40 g 15%
Dietary fiber not reported
Total sugars L 35,4 g
Protein L 0,42 g 0,8%
Vitamina A L 1,6 µg0,2%
Vitamina C L 4,3 mg5%
Vitamina E L 0,064 mg0,4%
Vitamina K L 2,4 µg2%
Ácido pantoténico (B5) L 0,17 mg3%
Calcio L 37,3 mg3%
Iron L 0,85 mg5%
Magnesio L 33,6 mg8%
Fósforo L 45,2 mg4%
Potasio L 363 mg8%
Zinc L 0,26 mg2%
Copper L 0,094 mg10%
Manganese L 0,83 mg36%
Selenio L 0,056 µg0,1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 98%Fat: 1%167kcal / 100 g
  • Protein 1%
  • Carbohydrates 98%
  • Fat 1%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese36%Copper10%Magnesio8%Potasio8%Iron5%Vitamina C5%Fósforo4%Ácido pantoténico (B5)3%Calcio3%Zinc2%

Nutritional insights

  • Protein0,42 gbelow the median for dulces y postres (median 0,5 g)
  • Sugars35,4 gin the lowest quarter of dulces y postres (median 47 g)
  • Fat0,21 gin the top quarter of dulces y postres (median 0,1 g)
  • Protein per 100 kcal0,25 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,036 g
Grasa poliinsaturada L0,1 g

Product details

Brand
Prisca
Barcode
5605466912222
Label serving
40 g
Category
Mermeladas de melocotón
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pessego?

100 g of Pessego has 167 kcal. Serving, 40 g (40 g): about 67 kcal.

How much protein is in Pessego?

Pessego contains 0,42 g of protein per 100 g (0,8% of the 50 g Daily Value), or 0,17 g in serving, 40 g (40 g). About 1% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 0,5 g).

How many carbs are in Pessego?

Pessego has 40 g of total carbohydrates per 100 g, including 35,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pessego?

Pessego contains 0,21 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Pessego contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (36% DV) and copper (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pessego?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5605466912222. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.