Pancakes

Packaged product Dulces y postres

Pancakes contains 216 kcal per 100 g. A serving, 3 pancakes, 116 g (116 g) provides about 251 kcal.

Roughly 76% of its calories come from carbohydrates, with 16% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 65% of the Daily Value for Vitamina B12, 34% of the Daily Value for Riboflavin (B2) and 32% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

216kcal per 100 g
4,3 gprotein
41,4 gcarbohydrates
3,9 gfat
251kcal in serving, 3 pancakes, 116 g (116 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 216 kcal
Total fat L 3,9 g 5%
Saturated fat L 0,86 g 4%
Trans fat L 0 g
Cholesterol L 13 mg 4%
Sodium L 397 mg 17%
Total carbohydrates L 41,4 g 15%
Dietary fiber L 0,9 g 3%
Total sugars L 12,1 g
Protein L 4,3 g 9%
Vitamina A L 233 µg26%
Vitamina C L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0,44 mg34%
Niacin (B3) L 5,2 mg32%
Vitamina B6 L 0,43 mg25%
Folate (B9) L 69 µg17%
Vitamina B12 L 1,6 µg65%
Calcio L 216 mg17%
Iron L 4,7 mg26%
Fósforo L 302 mg24%
Potasio L 56 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 76%Fat: 16%216kcal / 100 g
  • Protein 8%
  • Carbohydrates 76%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1265%Riboflavin (B2)34%Niacin (B3)32%Vitamina A26%Iron26%Vitamina B625%Fósforo24%Folate (B9)17%Calcio17%Potasio1%

Nutritional insights

  • Protein4,3 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber0,9 gbelow the median for dulces y postres (median 2 g)
  • Sugars12,1 gbelow the median for dulces y postres (median 21,6 g)
  • Fat3,9 gbelow the median for dulces y postres (median 13,5 g)
  • Saturated fat0,86 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Sodium397 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0,86 g
Grasa poliinsaturada L2,2 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 216 kcal216 kcal
Protein 4,3 g4,3 g
Carbohydrates 41,4 g41,4 g
Fat 3,9 g3,9 g
Fiber 0,9 g0,9 g
Sugars 12,1 g12,1 g
Sodium 397 mg397 mg

Product details

Barcode
0085239308509
Label serving
3 PANCAKES (116 g)
Category
Dulces y postres
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], water, sugar, dextrose, buttermilk, soybean oil, whole eggs, contains 2% or less of sodium bicarbonate, sodium aluminum phosphate, salt, calcium phosphate, calcium carbonate, vitamin a palmitate, niacin, reduced iron, pyridoxine hydrochloride, riboflavin, thiamin mononitrate and cyanocobalamin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarEggSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pancakes?

100 g of Pancakes has 216 kcal. Serving, 3 pancakes, 116 g (116 g): about 251 kcal.

How much protein is in Pancakes?

Pancakes contains 4,3 g of protein per 100 g (9% of the 50 g Daily Value), or 5 g in serving, 3 pancakes, 116 g (116 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Pancakes?

Pancakes has 41,4 g of total carbohydrates per 100 g, including 0,9 g of fiber and 12,1 g of sugars.

How much fat is in Pancakes?

Pancakes contains 3,9 g of fat per 100 g, of which 0,86 g is saturated (4% of the Daily Value).

What vitamins and minerals does Pancakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (65% DV), Riboflavin (B2) (34% DV), Niacin (B3) (32% DV), Vitamina A (26% DV) and iron (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pancakes?

100 g contains 397 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2635862. License: CC0 1.0 (U.S. public domain). Source record dated 30 de agosto de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0085239308509. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.