Bread

Packaged product Pan y productos horneados Wonder Brands

Bread contains 333 kcal per 100 g. A serving, 80 g (80 g) provides about 267 kcal.

Roughly 69% of its calories come from carbohydrates, with 20% from protein and 11% from fat (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 250 kcal per 100 g across 384 products.

100 g provides 71% of the Daily Value for molybdenum, 65% of the Daily Value for manganese and 49% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bread by Wonder Brands, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
12,5 gprotein
43,8 gcarbohydrates
3,1 gfat
267kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 3,1 g 4%
Saturated fat L 0,5 g 3%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 475 mg 21%
Total carbohydrates L 43,8 g 16%
Dietary fiber L 3,8 g 13%
Total sugars L 3,8 g
Added sugars L 1,5 g 3%
Protein L 12,5 g 25%
Thiamin (B1) L 0,58 mg49%
Riboflavin (B2) L 0,33 mg26%
Niacin (B3) L 6,3 mg39%
Ácido pantoténico (B5) L 0,5 mg10%
Vitamina B6 L 0,21 mg12%
Calcio L 93,8 mg7%
Iron L 5 mg28%
Magnesio L 58,3 mg14%
Fósforo L 208 mg17%
Potasio L 188 mg4%
Zinc L 2,1 mg19%
Copper L 0,37 mg41%
Manganese L 1,5 mg65%
Selenio L 20 µg36%
Molybdenum L 31,9 µg71%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 69%Fat: 11%333kcal / 100 g
  • Protein 20%
  • Carbohydrates 69%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Molybdenum71%Manganese65%Thiamin (B1)49%Copper41%Niacin (B3)39%Selenio36%Iron28%Riboflavin (B2)26%Zinc19%Fósforo17%

Nutritional insights

  • Protein12,5 gin the top quarter of pan y productos horneados (median 9,4 g)
  • Fiber3,8 gbelow the median for pan y productos horneados (median 4,4 g)
  • Sugars3,8 gabove the median for pan y productos horneados (median 3,6 g)
  • Sodium475 mgin the top quarter of pan y productos horneados (median 386 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L1,1 g
Grasa poliinsaturada L1 g

Product details

Brand
Wonder Brands
Barcode
0060885000588
Quantity
600 g
Label serving
80 g
Category
Panes cortados
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Whole grain wheat flour (whole wheat flour, wheat germ), Enriched wheat flour, Wheat gluten, Sugar, Yeast, Vegetable oil, Roasted garlic, Salt, Herbs, Dried onion, Wheat bran, Calcium propionate, Soy lecithin, Sorbic acid, Enzymes, Ascorbic acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSaltHarina de trigoAjoCebollaLevadura

Similar products

FoodCaloriesProteinCarbsFat
Sliced brioche bread Compliments 328 9,4 g 51,6 g 9,4 g
Organic Seeded Bread Trader Joe's 326 14 g 46,5 g 11,6 g
Multigrain Dempster's 350 12,5 g 43,8 g 5,6 g
Italian Loaf Specialty Select 316 7,1 g 46,4 g 0 g
Butterscotch Loaf Bonjour 351 9,9 g 52,4 g 11 g
Sliced brioche loaf Tesco 352 7,9 g 53,3 g 11,5 g
Fruit & Nut Loaf Gardenia 314 12,5 g 52,6 g 7,3 g
Malt Loaf (2 Slices) Soreen 313 6,9 g 60 g 4,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bread?

100 g of Bread has 333 kcal. Serving, 80 g (80 g): about 267 kcal.

Is Bread high in protein?

Bread contains 12,5 g of protein per 100 g (25% of the 50 g Daily Value), or 10 g in serving, 80 g (80 g). About 20% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 9,4 g).

How many carbs are in Bread?

Bread has 43,8 g of total carbohydrates per 100 g, including 3,8 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bread?

Bread contains 3,1 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are molybdenum (71% DV), manganese (65% DV), Thiamin (B1) (49% DV), copper (41% DV) and Niacin (B3) (39% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bread?

100 g contains 475 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0060885000588. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.