Calories in Wildreis, trocken, rohöl

Generic food Dried or dry Getreide und Pasta

Wildreis, trocken, rohöl contains 359 kcal per 100 g. A typical serving of Referenzbetrag, RACC (45 g) provides about 162 kcal.

Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for Getreidekörner und Pasta on FoodFactly (360 kcal per 100 g).

100 g provides 57 % of the Daily Value for Mangan, 54 % of the Daily Value for Kupfer and 53 % of the Daily Value for Zink.

These values are for the Dried or dry food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.

359kcal per 100 g
12,8 gprotein
75,7 gcarbohydrates
1,7 gfat
162kcal in Referenzbetrag, RACC (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 359 kcal
Total fat M 1,7 g 2 %
Saturated fat not reported
Sodium M 1 mg 0 %
Total carbohydrates C 75,7 g 28 %
Dietary fiber M 4,3 g 15 %
Total sugars not reported
Protein C 12,8 g 26 %
Thiamin (B1) M 0,34 mg28 %
Niacin (B3) M 6,9 mg43 %
Vitamin B6 M 0,39 mg23 %
Biotin (B7) M 2,1 µg7 %
Calcium M 8 mg0,6 %
Eisen M 1,5 mg9 %
Magnesium M 108 mg26 %
Phosphor M 355 mg28 %
Kalium M 299 mg6 %
Zink M 5,8 mg53 %
Kupfer M 0,49 mg54 %
Mangan M 1,3 mg57 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 82 %Fat: 4 %359kcal / 100 g
  • Protein 14 %
  • Carbohydrates 82 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan57 %Kupfer54 %Zink53 %Niacin (B3)43 %Phosphor28 %Thiamin (B1)28 %Magnesium26 %Vitamin B623 %Eisen9 %Biotin (B7)7 %

Nutritional insights

  • Protein12,8 gin the top quarter of Getreidekörner und Pasta (median 9 g)
  • Fiber4,3 gabove the median for Getreidekörner und Pasta (median 3,9 g)
  • Fat1,7 gbelow the median for Getreidekörner und Pasta (median 1,7 g)
  • Sodium1 mgbelow the median for Getreidekörner und Pasta (median 3 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water8,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke M68,6 g
Other components (3)
Wasser M8,4 g
Stickstoff M2,1 g
Asche M1,4 g

Other forms of Wildreis

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Wildreis, gekocht Cooked 101 4 g 21,3 g 0,34 g
Wildreis, rohöl Raw 357 14,7 g 74,9 g 1,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Macaroni, gemüse, angereichert, trocken Dried or dry 367 13,1 g 74,9 g 1 g
Nudeln, japanisch, sonstige, trocken Dried or dry 356 11,4 g 74,1 g 0,81 g
Couscous, trocken Dried or dry 376 12,8 g 77,4 g 0,64 g
Sorghumkörner, weiß, perlförmig, nicht angereichert, trocken, rohöl Dried or dry 338 10,2 g 74,9 g 3,3 g
Teigwaren, trocken, nicht angereichert Dried or dry 371 13 g 74,7 g 1,5 g
Teigwaren, trocken, angereichert Dried or dry 371 13 g 74,7 g 1,5 g
Sorghummehl, weiß, perlförmig, nicht angereichert, trocken, rohöl Dried or dry 350 10,2 g 73,5 g 3,2 g
Reis, rot, nicht angereichert, trocken, rohöl Dried or dry 360 8,6 g 76,2 g 3,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried or dry Wildreis?

100 g of Dried or dry Wildreis has 359 kcal. Referenzbetrag, RACC (45 g): about 162 kcal.

Is Dried or dry Wildreis high in protein?

Dried or dry Wildreis contains 12,8 g of protein per 100 g (26 % of the 50 g Daily Value), or 5,8 g in Referenzbetrag, RACC (45 g). About 14 % of its calories come from protein. Compared with other Getreidekörner und Pasta, that is among the highest quarter (median 9 g).

How many carbs are in Dried or dry Wildreis?

Dried or dry Wildreis has 75,7 g of total carbohydrates per 100 g, including 4,3 g of fiber.

How much fat is in Dried or dry Wildreis?

Dried or dry Wildreis contains 1,7 g of fat per 100 g.

What vitamins and minerals does Dried or dry Wildreis contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (57 % DV), Kupfer (54 % DV), Zink (53 % DV), Niacin (B3) (43 % DV) and Phosphor (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried or dry Wildreis?

100 g contains 1 mg of sodium, 0 % of the 2,300 mg Daily Value.

Does Wildreis have the same nutrition Dried or dry and Cooked?

No. Per 100 g, Wildreis, trocken, rohöl has 359 kcal, while Wildreis, gekocht has 101 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 31. Oktober 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2710821. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.