Calories in Sorghummehl, weiß, perlförmig, nicht angereichert, trocken, rohöl

Generic food Dried or dry Getreide und Pasta

Sorghummehl, weiß, perlförmig, nicht angereichert, trocken, rohöl contains 350 kcal per 100 g. A typical serving of Referenzbetrag, RACC (30 g) provides about 105 kcal.

Roughly 81 % of its calories come from carbohydrates, with 11 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for Getreidekörner und Pasta on FoodFactly (360 kcal per 100 g).

100 g provides 51 % of the Daily Value for Mangan, 33 % of the Daily Value for Thiamin (B1) and 30 % of the Daily Value for Biotin (B7).

The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.

350kcal per 100 g
10,2 gprotein
73,5 gcarbohydrates
3,2 gfat
105kcal in Referenzbetrag, RACC (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 350 kcal
Total fat M 3,2 g 4 %
Saturated fat not reported
Sodium M 0 mg 0 %
Total carbohydrates C 73,5 g 27 %
Dietary fiber M 3,3 g 12 %
Total sugars not reported
Protein C 10,2 g 20 %
Thiamin (B1) M 0,39 mg33 %
Niacin (B3) M 2,9 mg18 %
Vitamin B6 M 0,13 mg8 %
Biotin (B7) M 9 µg30 %
Calcium M 7,9 mg0,6 %
Eisen M 2,2 mg12 %
Magnesium M 107 mg25 %
Phosphor M 246 mg20 %
Kalium M 274 mg6 %
Zink M 1,3 mg12 %
Kupfer M 0,21 mg24 %
Mangan M 1,2 mg51 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 81 %Fat: 8 %350kcal / 100 g
  • Protein 11 %
  • Carbohydrates 81 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan51 %Thiamin (B1)33 %Biotin (B7)30 %Magnesium25 %Kupfer24 %Phosphor20 %Niacin (B3)18 %Eisen12 %Zink12 %Vitamin B68 %

Nutritional insights

  • Protein10,2 gabove the median for Getreidekörner und Pasta (median 9 g)
  • Fiber3,3 gbelow the median for Getreidekörner und Pasta (median 3,9 g)
  • Fat3,2 gin the top quarter of Getreidekörner und Pasta (median 1,7 g)
  • Sodium0 mgin the lowest quarter of Getreidekörner und Pasta (median 3 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water11,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke M69,7 g
Other components (3)
Wasser M11,9 g
Stickstoff M1,6 g
Asche M1,2 g

Other forms of Sorghummehl

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Sorghummehl, vollkorn 359 8,4 g 76,6 g 3,3 g
Sorghummehl, raffiniert, nicht angereichert 357 9,5 g 76,9 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Sorghumkörner, weiß, perlförmig, nicht angereichert, trocken, rohöl Dried or dry 338 10,3 g 74,9 g 3,3 g
Reis, rot, nicht angereichert, trocken, rohöl Dried or dry 360 8,6 g 76,2 g 3,4 g
Nudeln, japanisch, sonstige, trocken Dried or dry 356 11,4 g 74,1 g 0,81 g
Wildreis, trocken, rohöl Dried or dry 359 12,8 g 75,7 g 1,7 g
Reis, braun, parboiled, trocken, UNCLE BEN Dried or dry 370 7,6 g 78,7 g 2,8 g
Macaroni, gemüse, angereichert, trocken Dried or dry 367 13,1 g 74,9 g 1 g
Teigwaren, trocken, nicht angereichert Dried or dry 371 13 g 74,7 g 1,5 g
Teigwaren, trocken, angereichert Dried or dry 371 13 g 74,7 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried or dry Sorghummehl?

100 g of Dried or dry Sorghummehl has 350 kcal. Referenzbetrag, RACC (30 g): about 105 kcal.

Is Dried or dry Sorghummehl high in protein?

Dried or dry Sorghummehl contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value), or 3,1 g in Referenzbetrag, RACC (30 g). About 11 % of its calories come from protein. Compared with other Getreidekörner und Pasta, that is above the median (median 9 g).

How many carbs are in Dried or dry Sorghummehl?

Dried or dry Sorghummehl has 73,5 g of total carbohydrates per 100 g, including 3,3 g of fiber.

How much fat is in Dried or dry Sorghummehl?

Dried or dry Sorghummehl contains 3,2 g of fat per 100 g.

What vitamins and minerals does Dried or dry Sorghummehl contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (51 % DV), Thiamin (B1) (33 % DV), Biotin (B7) (30 % DV), Magnesium (25 % DV) and Kupfer (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried or dry Sorghummehl?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 31. Oktober 2024. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2710840. License: CC0 1.0 (U.S. public domain). Source record dated 31. Oktober 2024. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.