Irish Oatmeal

Packaged product Getreide und Pasta McCann's

Irish Oatmeal contains 350 kcal per 100 g. A Serving, 1/4 cup dry, 40 g (40 g) provides about 140 kcal.

Roughly 83 % of its calories come from carbohydrates, with 11 % from protein and 6 % from fat (estimated with general energy factors).

100 g provides 214 % of the Daily Value for Mangan, 70 % of the Daily Value for Kupfer and 42 % of the Daily Value for Magnesium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Irish Oatmeal by McCann's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
10 gprotein
75 gcarbohydrates
2,5 gfat
140kcal in Serving, 1/4 cup dry, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 75 g 27 %
Dietary fiber L 10 g 36 %
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 1,1 mg7 %
Vitamin B6 L 0,12 mg7 %
Calcium L 50 mg4 %
Eisen L 3,5 mg19 %
Magnesium L 177 mg42 %
Phosphor L 523 mg42 %
Kalium L 350 mg7 %
Zink L 4 mg36 %
Kupfer L 0,63 mg70 %
Mangan L 4,9 mg214 %
Chlorid L 70 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 83 %Fat: 6 %350kcal / 100 g
  • Protein 11 %
  • Carbohydrates 83 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan214 %Kupfer70 %Magnesium42 %Phosphor42 %Zink36 %Eisen19 %Kalium7 %Vitamin E7 %Vitamin B67 %Calcium4 %

Nutritional insights

  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
  • Water8,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0 g
Sugars and starch (1)
Stärke L52,6 g
Other components (4)
Wasser L8,2 g
Alkohol L0 g
Faser, löslich L2 g
Faser, unlöslich L5 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 350 kcal350 kcal
Protein 10 g10 g
Carbohydrates 75 g75 g
Fat 2,5 g2,5 g
Fiber 10 g10 g
Sugars 2,5 g2,5 g
Sodium 0 mg0 mg

Product details

Brand
McCann's
Barcode
0072463000200
Quantity
28 oz
Label serving
1/4 cup dry (40 g)
Category
Hafer in Stahlschnitten
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole Grain Oats

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Hafer

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Irish Oatmeal?

100 g of Irish Oatmeal has 350 kcal. Serving, 1/4 cup dry, 40 g (40 g): about 140 kcal.

Is Irish Oatmeal high in protein?

Irish Oatmeal contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 4 g in Serving, 1/4 cup dry, 40 g (40 g). About 11 % of its calories come from protein.

How many carbs are in Irish Oatmeal?

Irish Oatmeal has 75 g of total carbohydrates per 100 g, including 10 g of fiber and 2,5 g of sugars.

How much fat is in Irish Oatmeal?

Irish Oatmeal contains 2,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Irish Oatmeal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (214 % DV), Kupfer (70 % DV), Magnesium (42 % DV), Phosphor (42 % DV) and Zink (36 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Irish Oatmeal?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2631688. License: CC0 1.0 (U.S. public domain). Source record dated 18. August 2023. Imported 6. November 2026.
  • Open Food Facts, record 0072463000200. License: ODbL 1.0 (Open Food Facts). Source record dated 2. Juni 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.