Wisconsin five cheese pasta

Packaged product Måltider og disketter Private select

Wisconsin five cheese pasta contains 318 kcal per 100 g. A serving, 85.0 g (85 g) provides about 270 kcal.

Roughly 57 % of its calories come from carbohydrates, with 30 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for måltider og disketter on FoodFactly (327 kcal per 100 g).

100 g provides 12 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wisconsin five cheese pasta by Private select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
318kcal per 100 g
10,6 gprotein
45,9 gcarbohydrates
10,6 gfat
270kcal in serving, 85.0 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 318 kcal
Total fat L 10,6 g 14 %
Saturated fat L 2,9 g 15 %
Trans fat L 0 g
Cholesterol L 11,8 mg 4 %
Sodium L 894 mg 39 %
Total carbohydrates L 45,9 g 17 %
Dietary fiber L 2,4 g 8 %
Total sugars L 4,7 g
Added sugars L 0 g 0 %
Protein L 10,6 g 21 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 153 mg12 %
Jern L 0 mg0 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 200 mg4 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 57 %Fat: 30 %318kcal / 100 g
  • Protein 13 %
  • Carbohydrates 57 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Kalium4 %Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Cholin0 %Jern0 %Magnesium0 %

Nutritional insights

  • Protein10,6 gbelow the median for måltider og disketter (median 11,2 g)
  • Fiber2,4 gabove the median for måltider og disketter (median 1,8 g)
  • Sugars4,7 gabove the median for måltider og disketter (median 4,3 g)
  • Fat10,6 gin the top quarter of måltider og disketter (median 5,5 g)
  • Saturated fat2,9 gabove the median for måltider og disketter (median 2,7 g)
  • Sodium894 mgin the top quarter of måltider og disketter (median 682 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Sugars and starch (1)
Stivelse L0 g
Other components (2)
Alkohol L0 g
Koffein L0 mg

Product details

Brand
Private select
Barcode
0011110081285
Quantity
12 oz
Label serving
85.0 g
Category
Makaroni og ost
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BRONZE CUT ENRICHED MACARONI PRODUCT (DURUM WHEAT SEMOLINA, NIACIN, FERROUS LACTATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WISCONSIN FIVE CHEESE SAUCE (SKIM MILK, CHEESE [MONTEREY JACK, MUENSTER, GOUDA, CHEDDAR AND SWISS {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}], CANOLA OIL, WHEY, MALTODEXTRIN, SODIUM PHOSPHATE, NATURAL FLAVORS, CONTAINS 2% OR LESS OF: SALT, BETA CAROTENE AND PAPRIKA EXTRACT ADDED FOR COLOR, SODIUM ALGINATE, MONO AND DIGLYCERIDES, SORBIC ACID TO PRESERVE FRESHNESS, LACTIC ACID).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkRapsfrøolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wisconsin five cheese pasta?

100 g of Wisconsin five cheese pasta has 318 kcal. Serving, 85.0 g (85 g): about 270 kcal.

Is Wisconsin five cheese pasta high in protein?

Wisconsin five cheese pasta contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 9 g in serving, 85.0 g (85 g). About 13 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 11,2 g).

How many carbs are in Wisconsin five cheese pasta?

Wisconsin five cheese pasta has 45,9 g of total carbohydrates per 100 g, including 2,4 g of fiber and 4,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wisconsin five cheese pasta?

Wisconsin five cheese pasta contains 10,6 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Wisconsin five cheese pasta contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Wisconsin five cheese pasta?

100 g contains 894 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110081285. License: ODbL 1.0 (Open Food Facts). Source record dated 15. august 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.