Sweet Potatoes

Packaged product Sweets og Desserter Great Value

Sweet Potatoes contains 100 kcal per 100 g. A serving, 1 serving, 110 g (110 g) provides about 110 kcal.

Roughly 93 % of its calories come from carbohydrates, with 7 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 70 kcal per 100 g across 16 products.

100 g provides 17 % of the Daily Value for kobber, 16 % of the Daily Value for Pantothensyre (B5) and 11 % of the Daily Value for mangan.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sweet Potatoes by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
1,8 gprotein
23,6 gcarbohydrates
0 gfat
110kcal in serving, 1 serving, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 9 mg 0,4 %
Total carbohydrates L 23,6 g 9 %
Dietary fiber L 1,8 g 6 %
Total sugars L 9,1 g
Added sugars L 0 g 0 %
Protein L 1,8 g 4 %
Vitamin C L 2,4 mg3 %
Vitamin E L 0,26 mg2 %
Thiamin (B1) L 0,072 mg6 %
Riboflavin (B2) L 0,061 mg5 %
Niacin (B3) L 0,56 mg4 %
Pantothensyre (B5) L 0,8 mg16 %
Vitamin B6 L 0,19 mg11 %
Cholin L 0 mg0 %
Calcium L 36 mg3 %
Jern L 0,55 mg3 %
Magnesium L 20 mg5 %
Phosphor L 47 mg4 %
Kalium L 373 mg8 %
Zink L 0,25 mg2 %
Kobber L 0,15 mg17 %
Mangan L 0,26 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 93 %100kcal / 100 g
  • Protein 7 %
  • Carbohydrates 93 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber17 %Pantothensyre (B5)16 %Mangan11 %Vitamin B611 %Kalium8 %Thiamin (B1)6 %Magnesium5 %Riboflavin (B2)5 %Phosphor4 %Niacin (B3)4 %

Nutritional insights

  • Protein1,8 gin the top quarter of sweets og desserter (median 1,2 g)
  • Fiber1,8 gin the lowest quarter of sweets og desserter (median 2,8 g)
  • Sugars9,1 gin the top quarter of sweets og desserter (median 6,1 g)
  • Fat0 gin the lowest quarter of sweets og desserter (median 0,075 g)
  • Sodium9 mgin the lowest quarter of sweets og desserter (median 34 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water78,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,004 g
Polyumættet fedt L0,048 g
Sugars and starch (1)
Stivelse L0 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0 g
DHA (omega-3, 22: 6 n-3) L0 g
ALA (omega-3, 18: 3 n-3) L0,004 g
Linolsyre (omega- 6, 18: 2) L0,044 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (2)
Vand L78,8 g
Alkohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 72,7 kcal100 kcal
Protein 1,8 g1,8 g
Carbohydrates 20 g23,6 g
Fat 0 g0 g
Fiber 2,7 g1,8 g
Sugars 4,5 g9,1 g
Sodium 54,5 mg9 mg

Product details

Brand
Great Value
Barcode
0078742361840
Quantity
10 oz
Label serving
1 Serving (110 g)
Category
Frozen sweet potatoes
Packaging
Plastic,Pouch flask,en:plastic-pouch
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SWEET POTATOES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Patates douces - natures - non épicées Alnatura 114 1,6 g 24 g 0,6 g
Sweet Potatoes Simply Nature 82 1,2 g 20 g 0 g
Patates douces Aquibio 80 0 g 12,2 g 0,15 g
Patates douces en cubes Carrefour 75 1,1 g 16 g 0,5 g
Patates douces en morceaux Auchan 72 1,4 g 15 g 0 g
Batata Doce Palitos Auchan 68 0,9 g 15 g 0 g
Patates douces en morceaux Bio Thiriet 66 1,7 g 13 g 0 g
Frite de patate douce Frip 66 1 g 15 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweet Potatoes?

100 g of Sweet Potatoes has 100 kcal. Serving, 1 serving, 110 g (110 g): about 110 kcal.

How much protein is in Sweet Potatoes?

Sweet Potatoes contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 1 serving, 110 g (110 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 1,2 g).

How many carbs are in Sweet Potatoes?

Sweet Potatoes has 23,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 9,1 g of sugars.

How much fat is in Sweet Potatoes?

Sweet Potatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Sweet Potatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (17 % DV), Pantothensyre (B5) (16 % DV), mangan (11 % DV) and Vitamin B6 (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sweet Potatoes?

100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2329493. License: CC0 1.0 (U.S. public domain). Source record dated 11. oktober 2021. Imported 6. november 2026.
  • Open Food Facts, record 0078742361840. License: ODbL 1.0 (Open Food Facts). Source record dated 19. oktober 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.