Riso scotti classico
Packaged product Fedtstoffer og olier Scotti
Riso scotti classico contains 351 kcal per 100 g.
Roughly 87 % of its calories come from carbohydrates, with 9 % from protein and 4 % from fat (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (352 kcal per 100 g).
100 g provides 107 % of the Daily Value for mangan, 35 % of the Daily Value for Thiamin (B1) and 31 % of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 75,8 g | 28 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,4 g | 15 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0,04 mg | 0,3 % |
| Thiamin (B1) L | 0,42 mg | 35 % |
| Riboflavin (B2) L | 0,043 mg | 3 % |
| Niacin (B3) L | 5 mg | 31 % |
| Pantothensyre (B5) L | 0,79 mg | 16 % |
| Vitamin B6 L | 0,43 mg | 25 % |
| Calcium L | 101 mg | 8 % |
| Jern L | 0,97 mg | 5 % |
| Magnesium L | 31 mg | 7 % |
| Phosphor L | 162 mg | 13 % |
| Kalium L | 162 mg | 3 % |
| Zink L | 1,4 mg | 12 % |
| Kobber L | 0,24 mg | 27 % |
| Mangan L | 2,5 mg | 107 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 87 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,3 gbelow the median for fedtstoffer og olier (median 1,5 g)
- Sugars0,5 gin the top quarter of fedtstoffer og olier (median 0,4 g)
- Fat1,7 gin the top quarter of fedtstoffer og olier (median 0,9 g)
- Saturated fat0,5 gin the top quarter of fedtstoffer og olier (median 0,2 g)
- Sodium0 mgin the lowest quarter of fedtstoffer og olier (median 4 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water11,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0,3 g |
|---|---|
| Polyumættet fedt L | 0,34 g |
Sugars and starch (1)
| Stivelse L | 72,1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,005 g |
| ALA (omega-3, 18: 3 n-3) L | 0,009 g |
| Linolsyre (omega- 6, 18: 2) L | 0,34 g |
Other components (2)
| Vand L | 11,3 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Scotti
- Barcode
- 8001860920110
- Quantity
- 1000 g
- Category
- Parboiled rices
- Packaging
- Paper,Cardboard,Non-corrugated cardboard,it:involucro-interno-plastica
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
RISO PARBOILED
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Ris
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| riso parboiled semi lavorato Ecor | 351 | 7,3 g | 76 g | 1,6 g |
| Riso parboiled Riso Scotti | 351 | 8 g | 75,5 g | 1,7 g |
| Riso Scotti Risotti Veloci Riso Scotti | 351 | 7,4 g | 76 g | 1,7 g |
| riso della sardegna Ribe parboiled integrale Riso della Sardegna | 351 | 7 g | 75 g | 2 g |
| Riz étuvé grande saveur Gallo | 351 | 7 g | 78 g | 1 g |
| riso ribe parboiled Selex | 351 | 8,6 g | 75 g | 1,3 g |
| Riso ribe parboiled Selex | 351 | 8,6 g | 75 g | 1,3 g |
| Ribe Parboiled Invernizzi | 351 | 7,4 g | 81 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Riso scotti classico?
100 g of Riso scotti classico has 351 kcal.
How much protein is in Riso scotti classico?
Riso scotti classico contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value). About 9 % of its calories come from protein.
How many carbs are in Riso scotti classico?
Riso scotti classico has 75,8 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Riso scotti classico?
Riso scotti classico contains 1,7 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Riso scotti classico contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (107 % DV), Thiamin (B1) (35 % DV), Niacin (B3) (31 % DV), kobber (27 % DV) and Vitamin B6 (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Riso scotti classico?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001860920110. License: ODbL 1.0 (Open Food Facts). Source record dated 18. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.