Red Cheddar and Mozzarella
Packaged product Mælk og æg Tesco
Red Cheddar and Mozzarella contains 357 kcal per 100 g. A serving, 30 g (30 g) provides about 107 kcal.
Roughly 71 % of its calories come from fat, with 26 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (360 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 17,5 g | 88 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,67 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 23,3 g | 47 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 0 mg | 0 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 3 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23,3 gin the lowest quarter of mælk og æg (median 25 g)
- Sugars0,67 gin the top quarter of mælk og æg (median 0,1 g)
- Fat28 gabove the median for mælk og æg (median 27,3 g)
- Saturated fat17,5 gbelow the median for mælk og æg (median 17,9 g)
- Sodium760 mgin the top quarter of mælk og æg (median 643 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 0 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Other components (2)
| Alkohol L | 0 g |
|---|---|
| Koffein L | 0 mg |
Product details
- Brand
- Tesco
- Barcode
- 5052910833754
- Quantity
- 250g
- Label serving
- 30 g
- Category
- Ost, revet
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mozzarella Cheese (Milk) (69%), Cheddar Cheese (Milk) (29%), Colour (Beta Carotene), Potato Starch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kaas45+ Pasta Rasp 1 de beste | 357 | 25,2 g | 2,4 g | 27,4 g |
| Pizza Blend Shredded Low-Moisture Part-Skim Mozzarella and Mild Cheddar Cheese Great Value | 357 | 21,4 g | 7,1 g | 25 g |
| Grated Parmesan Cheese Sartori Company | 357 | 28,6 g | 7,1 g | 25 g |
| Les petites fermieres, shredded natural cheddar & low moisture part-skim mozzarella cheese, chef's pizza blend Les Petites Fermieres | 357 | 25 g | 3,6 g | 25 g |
| Queso rallado sin lactosa Dia | 357 | 23 g | 1,7 g | 29 g |
| Shullsburg Creamery, Shredded Swiss Cheese Shullsburg Creamery Ii Llc | 357 | 28,6 g | 3,6 g | 25 g |
| Best choice, fancy shredded monterey jack cheese Best Choice | 357 | 21,4 g | 3,6 g | 28,6 g |
| Shredded Monterey Jack Cheese with Jalapeño Peppers Great Value | 357 | 25 g | 7,1 g | 28,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red Cheddar and Mozzarella?
100 g of Red Cheddar and Mozzarella has 357 kcal. Serving, 30 g (30 g): about 107 kcal.
Is Red Cheddar and Mozzarella high in protein?
Red Cheddar and Mozzarella contains 23,3 g of protein per 100 g (47 % of the 50 g Daily Value), or 7 g in serving, 30 g (30 g). About 26 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 25 g).
How many carbs are in Red Cheddar and Mozzarella?
Red Cheddar and Mozzarella has 2,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0,67 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Red Cheddar and Mozzarella?
Red Cheddar and Mozzarella contains 28 g of fat per 100 g, of which 17,5 g is saturated (88 % of the Daily Value).
How much sodium is in Red Cheddar and Mozzarella?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5052910833754. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.