Korean BBQ Cup

Packaged product Måltider og disketter Huel

Korean BBQ Cup contains 377 kcal per 100 g. A serving, 1 portion, 106 g (106 g) provides about 400 kcal.

Roughly 60 % of its calories come from carbohydrates, with 22 % from protein and 17 % from fat (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 150 kcal per 100 g across 2.609 products.

100 g provides 66 % of the Daily Value for Vitamin C, 31 % of the Daily Value for mangan and 28 % of the Daily Value for Vitamin K.

The values are as declared on the product label and entered by Open Food Facts contributors.

Korean BBQ Cup by Huel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
377kcal per 100 g
20,8 gprotein
55,7 gcarbohydrates
7,2 gfat
400kcal in serving, 1 portion, 106 g (106 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 377 kcal
Total fat L 7,2 g 9 %
Saturated fat L 0,94 g 5 %
Sodium L 520 mg 23 %
Total carbohydrates L 55,7 g 20 %
Dietary fiber L 3,8 g 13 %
Total sugars L 8,3 g
Added sugars L 3,3 g 7 %
Protein L 20,8 g 42 %
Vitamin A L 170 µg19 %
Vitamin C L 59,4 mg66 %
Vitamin D L 3,8 µg19 %
Vitamin E L 3,2 mg21 %
Vitamin K L 33 µg28 %
Pantothensyre (B5) L 1,1 mg23 %
Calcium L 283 mg22 %
Jern L 3,4 mg19 %
Magnesium L 86,8 mg21 %
Phosphor L 245 mg20 %
Kalium L 887 mg19 %
Zink L 2,1 mg19 %
Kobber L 0,19 mg21 %
Mangan L 0,72 mg31 %
Selen L 10,4 µg19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 60 %Fat: 17 %377kcal / 100 g
  • Protein 22 %
  • Carbohydrates 60 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C66 %Mangan31 %Vitamin K28 %Pantothensyre (B5)23 %Calcium22 %Vitamin E21 %Kobber21 %Magnesium21 %Phosphor20 %Zink19 %

Nutritional insights

  • Protein20,8 gin the top quarter of måltider og disketter (median 6,4 g)
  • Fiber3,8 gin the top quarter of måltider og disketter (median 1,5 g)
  • Sugars8,3 gin the top quarter of måltider og disketter (median 1,8 g)
  • Fat7,2 gabove the median for måltider og disketter (median 5,8 g)
  • Saturated fat0,94 gbelow the median for måltider og disketter (median 1,8 g)
  • Sodium520 mgabove the median for måltider og disketter (median 387 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L1,5 g
Polyumættet fedt L4,7 g

Product details

Brand
Huel
Barcode
5060925292466
Label serving
1 portion (106 g)
Category
Måltider
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Protein Dried Noodles (51%) (Wheat Flour, Pea Protein, Salt), Korean BBQ Seasoning Blend (Maltodextrin, Sugar, Spices (Onion Powder, Ginger, Garlic Powder, Black Pepper, Star Anise), Potassium Chloride, Yeast Extract, Natural Flavourings, Colours: Plain Caramel, Paprika Extract, Molasses Powder, Malt Extract (Barley), Soy Sauce (Soybeans, Salt, Wheat), Burnt Sugar, Sunflower Oil, Acidity Regulator: Citric Acid, Glucose Syrup, Modified Starch, Salt), Pea and Faba Bean Textured Protein (8%) (Pea Protein, Faba Bean Protein, Salt), Flaxseed Oil Powder, Corn Starch, Pea Protein, Sunflower Oil Powder, Micronutrient Blend (Minerals (Potassium, Calcium, Chloride, Magnesium, Zinc, lodine), Vitamins (C, K, E, A, Niacin, B12, D, Pantothenic Acid, B6, B2, B1, Folate), Lutein, Lycopene, Zeaxanthin), Wheat Gluten, Dried Red Peppers (1.8%), Dried Spring Onion (1%), Coconut Sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieLøgSukkerHvedemelSaltGærGlucosesirup

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Korean BBQ Cup?

100 g of Korean BBQ Cup has 377 kcal. Serving, 1 portion, 106 g (106 g): about 400 kcal.

Is Korean BBQ Cup high in protein?

Korean BBQ Cup contains 20,8 g of protein per 100 g (42 % of the 50 g Daily Value), or 22 g in serving, 1 portion, 106 g (106 g). About 22 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 6,4 g).

How many carbs are in Korean BBQ Cup?

Korean BBQ Cup has 55,7 g of total carbohydrates per 100 g, including 3,8 g of fiber and 8,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Korean BBQ Cup?

Korean BBQ Cup contains 7,2 g of fat per 100 g, of which 0,94 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Korean BBQ Cup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (66 % DV), mangan (31 % DV), Vitamin K (28 % DV), Pantothensyre (B5) (23 % DV) and calcium (22 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Korean BBQ Cup?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060925292466. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.