Asparagus Spears

Packaged product Bønner og bælgfrugter Birds Eye

Asparagus Spears contains 25 kcal per 100 g. A serving, 6 spears, 79 g (79 g) provides about 20 kcal.

Roughly 60 % of its calories come from carbohydrates, with 40 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 158 kcal per 100 g across 12.517 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Asparagus Spears by Birds Eye, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 g
2,5 gprotein
3,8 gcarbohydrates
0 gfat
20kcal in serving, 6 spears, 79 g (79 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25,3 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 3,8 g 1 %
Dietary fiber L 1,3 g 5 %
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 2,5 g 5 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,3 mg7 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 203 mg4 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 60 %25kcal / 100 g
  • Protein 40 %
  • Carbohydrates 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Kalium4 %Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %Vitamin K0 %Cholin0 %Calcium0 %Magnesium0 %

Nutritional insights

  • Protein2,5 gin the lowest quarter of bønner og bælgfrugter (median 6,2 g)
  • Fiber1,3 gin the lowest quarter of bønner og bælgfrugter (median 3,8 g)
  • Sugars2,5 gbelow the median for bønner og bælgfrugter (median 2,8 g)
  • Fat0 gin the lowest quarter of bønner og bælgfrugter (median 1,8 g)
  • Saturated fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,2 g)
  • Sodium0 mgin the lowest quarter of bønner og bælgfrugter (median 108 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Birds Eye
Barcode
0014500013514
Quantity
80 g
Label serving
6 spears (79 g)
Category
Bønner og bælgfrugter
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ASPARAGUS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Asparagus Spears?

100 g of Asparagus Spears has 25 kcal. Serving, 6 spears, 79 g (79 g): about 20 kcal.

How much protein is in Asparagus Spears?

Asparagus Spears contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in serving, 6 spears, 79 g (79 g). About 40 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 6,2 g).

How many carbs are in Asparagus Spears?

Asparagus Spears has 3,8 g of total carbohydrates per 100 g, including 1,3 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Asparagus Spears?

Asparagus Spears contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Asparagus Spears?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0014500013514. License: ODbL 1.0 (Open Food Facts). Source record dated 15. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.