Wurstel Vegetali

Packaged product Viande Liveg

Wurstel Vegetali contains 183 kcal per 100 g. A serving, 1 hotdog, 50 g (50 g) provides about 92 kcal.

Roughly 51 % of its calories come from fat, with 38 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 216 kcal per 100 g across 286 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Wurstel Vegetali by Liveg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
183kcal per 100 g
17 gprotein
5 gcarbohydrates
10 gfat
92kcal in serving, 1 hotdog, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 183 kcal
Total fat L 10 g 13 %
Saturated fat L 0,9 g 5 %
Sodium L 511 mg 22 %
Total carbohydrates L 5 g 2 %
Dietary fiber L 2,7 g 10 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 17 g 34 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 11 %Fat: 51 %183kcal / 100 g
  • Protein 38 %
  • Carbohydrates 11 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein17 gabove the median for viande (median 15 g)
  • Fiber2,7 gbelow the median for viande (median 3,9 g)
  • Sugars0,5 gin the lowest quarter of viande (median 1,7 g)
  • Fat10 gabove the median for viande (median 8,8 g)
  • Saturated fat0,9 gbelow the median for viande (median 1,2 g)
  • Sodium511 mgbelow the median for viande (median 536 mg)
  • Protein per 100 kcal9,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Liveg
Barcode
8022822202020
Label serving
1 hotdog (50 g)
Category
Viandes de remplacement
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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plant protein bbq ribs The Vegilantes 183 20 g 16 g 2,4 g
wok reepjes Spar 182 16 g 8 g 9,5 g
Escalope Vegetal rebozado VEGGIE Eroski 182 20 g 10 g 5,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Wurstel Vegetali?

100 g of Wurstel Vegetali has 183 kcal. Serving, 1 hotdog, 50 g (50 g): about 92 kcal.

Is Wurstel Vegetali high in protein?

Wurstel Vegetali contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 8,5 g in serving, 1 hotdog, 50 g (50 g). About 38 % of its calories come from protein. Compared with other viande, that is above the median (median 15 g).

How many carbs are in Wurstel Vegetali?

Wurstel Vegetali has 5 g of total carbohydrates per 100 g, including 2,7 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Wurstel Vegetali?

Wurstel Vegetali contains 10 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

How much sodium is in Wurstel Vegetali?

100 g contains 511 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8022822202020. License: ODbL 1.0 (Open Food Facts). Source record dated 9 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.