Thick Cut Bacon
Packaged product Viande Hormel Black Label
Thick Cut Bacon contains 458 kcal per 100 g. A serving, 1 pan-fried slice, 24 g (24 g) provides about 110 kcal.
Roughly 72 % of its calories come from fat, with 28 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 292 kcal per 100 g across 231 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 458 kcal | |
| Total fat L | 37,5 g | 48 % |
| Saturated fat L | 14,6 g | 73 % |
| Trans fat L | 0 g | |
| Cholesterol L | 104 mg | 35 % |
| Sodium L | 2 210 mg | 96 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 33,3 g | 67 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine E L | 0 mg | 0 % |
| Vitamine K L | 0 µg | 0 % |
| Choline L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Magnésium L | 0 mg | 0 % |
| Phosphore L | 0 mg | 0 % |
| Zinc L | 0 mg | 0 % |
| Cuivre L | 0 mg | 0 % |
| Manganèse L | 0 mg | 0 % |
| Sélénium L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein33,3 gin the top quarter of viande (median 22,2 g)
- Sugars0 gin the lowest quarter of viande (median 0,5 g)
- Fat37,5 gabove the median for viande (median 24 g)
- Saturated fat14,6 gin the top quarter of viande (median 9,1 g)
- Sodium2 210 mgin the top quarter of viande (median 1 200 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Other components (1)
| Caféine L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 462 kcal | 458 kcal |
| Protein | 33,3 g | 33,3 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 37,5 g | 37,5 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 2 208 mg | 2 210 mg |
Product details
- Brand
- Hormel Black Label
- Barcode
- 0037600153041
- Quantity
- 16 oz
- Label serving
- 1 pan-fried slice (24 g)
- Category
- Bacon coupé
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Thick Cut Applewood Smoked Bacon Signature Select | 455 | 36,4 g | 0 g | 40,9 g |
| Dry Rubbed Peppered Thick Sliced Uncured Bacon Wellshire | 455 | 27,3 g | 9,1 g | 36,4 g |
| Uncured Applewood Smoked Bacon Trader Joe's | 455 | 45,5 g | 0 g | 31,8 g |
| Kunzler, Organic Sliced Bacon Kunzler & Company Inc | 462 | 38,5 g | 0 g | 34,6 g |
| Pancetta Arrotolata Coop | 465 | 15 g | 0 g | 45 g |
| Pancetta arrotolata Coop | 465 | 15 g | 0 g | 45 g |
| Patrick Cudahy Thick Sliced Bacon Patrick Cudahy | 450 | 30 g | 0 g | 40 g |
| Sliced Bacon Food Club | 467 | 13,3 g | 0 g | 46,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thick Cut Bacon?
100 g of Thick Cut Bacon has 458 kcal. Serving, 1 pan-fried slice, 24 g (24 g): about 110 kcal.
Is Thick Cut Bacon high in protein?
Thick Cut Bacon contains 33,3 g of protein per 100 g (67 % of the 50 g Daily Value), or 8 g in serving, 1 pan-fried slice, 24 g (24 g). About 28 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 22,2 g).
How many carbs are in Thick Cut Bacon?
Thick Cut Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Thick Cut Bacon?
Thick Cut Bacon contains 37,5 g of fat per 100 g, of which 14,6 g is saturated (73 % of the Daily Value).
How much sodium is in Thick Cut Bacon?
100 g contains 2 210 mg of sodium, 96 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 17 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2615265. License: CC0 1.0 (U.S. public domain). Source record dated 23 juin 2023. Imported 6 novembre 2026.
- Open Food Facts, record 0037600153041. License: ODbL 1.0 (Open Food Facts). Source record dated 17 août 2026. Imported 6 novembre 2026.
Last updated: . Source description: "THICK CUT BACON". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.