Fusilli

Packaged product Autres aliments Catelli

Fusilli contains 353 kcal per 100 g. A serving, 0.25 of the pack, 85 g (85 g) provides about 300 kcal.

Roughly 81 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fusilli by Catelli, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
353kcal per 100 g
12,9 gprotein
72,9 gcarbohydrates
1,8 gfat
300kcal in serving, 0.25 of the pack, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0,35 g 2 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 3,5 mg 0,2 %
Total carbohydrates L 72,9 g 27 %
Dietary fiber L 7,1 g 25 %
Total sugars L 2,4 g
Added sugars L 0 g 0 %
Protein L 12,9 g 26 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Calcium L 23,5 mg2 %
Fer L 0,59 mg3 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 176 mg4 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 81 %Fat: 4 %353kcal / 100 g
  • Protein 14 %
  • Carbohydrates 81 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4 %Fer3 %Calcium2 %Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Magnésium0 %Phosphore0 %

Nutritional insights

  • Protein12,9 gabove the median for autres aliments (median 6,9 g)
  • Fiber7,1 gin the top quarter of autres aliments (median 1,8 g)
  • Sugars2,4 gbelow the median for autres aliments (median 3,5 g)
  • Fat1,8 gbelow the median for autres aliments (median 6,4 g)
  • Saturated fat0,35 gbelow the median for autres aliments (median 1,9 g)
  • Sodium3,5 mgin the lowest quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Catelli
Barcode
0064200150149
Label serving
0.25 of the pack (85 g)
Category
Autres aliments

Ingredients

Durum wheat semolina, Resistant wheat starch

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fusilli?

100 g of Fusilli has 353 kcal. Serving, 0.25 of the pack, 85 g (85 g): about 300 kcal.

Is Fusilli high in protein?

Fusilli contains 12,9 g of protein per 100 g (26 % of the 50 g Daily Value), or 11 g in serving, 0.25 of the pack, 85 g (85 g). About 14 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 6,9 g).

How many carbs are in Fusilli?

Fusilli has 72,9 g of total carbohydrates per 100 g, including 7,1 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fusilli?

Fusilli contains 1,8 g of fat per 100 g, of which 0,35 g is saturated (2 % of the Daily Value).

How much sodium is in Fusilli?

100 g contains 3,5 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0064200150149. License: ODbL 1.0 (Open Food Facts). Source record dated 10 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.