Duked oats

Packaged product Repas et plats Dukes

Duked oats contains 418 kcal per 100 g. A serving, 50 g (50 g) provides about 209 kcal.

Roughly 40 % of its calories come from fat, with 36 % from carbohydrates and 24 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 365 kcal per 100 g across 284 products.

100 g provides 69 % of the Daily Value for Riboflavine (B2), 50 % of the Daily Value for Thiamine (B1) and 47 % of the Daily Value for Vitamine B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Duked oats by Dukes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
418kcal per 100 g
24,2 gprotein
37,2 gcarbohydrates
18,4 gfat
209kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 418 kcal
Total fat L 18,4 g 24 %
Saturated fat L 4,8 g 24 %
Sodium L 248 mg 11 %
Total carbohydrates L 37,2 g 14 %
Dietary fiber L 8,6 g 31 %
Total sugars L 2,8 g
Protein L 24,2 g 48 %
Vitamine A L 374 µg42 %
Vitamine C L 20 mg22 %
Vitamine D L 5 µg25 %
Vitamine E L 5 mg33 %
Thiamine (B1) L 0,6 mg50 %
Riboflavine (B2) L 0,9 mg69 %
Niacine (B3) L 5 mg31 %
Vitamine B6 L 0,8 mg47 %
Vitamine B12 L 1 µg42 %
Calcium L 400 mg31 %
Phosphore L 500 mg40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 36 %Fat: 40 %418kcal / 100 g
  • Protein 24 %
  • Carbohydrates 36 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)69 %Thiamine (B1)50 %Vitamine B647 %Vitamine B1242 %Vitamine A42 %Phosphore40 %Vitamine E33 %Niacine (B3)31 %Calcium31 %Vitamine D25 %

Nutritional insights

  • Protein24,2 gabove the median for repas et plats (median 20,9 g)
  • Fiber8,6 gabove the median for repas et plats (median 5,9 g)
  • Sugars2,8 gbelow the median for repas et plats (median 4,7 g)
  • Fat18,4 gin the top quarter of repas et plats (median 8,5 g)
  • Saturated fat4,8 gin the top quarter of repas et plats (median 1,6 g)
  • Sodium248 mgabove the median for repas et plats (median 203 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dukes
Barcode
9309000040476
Label serving
50 g
Category
Remplacement des repas
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oats (55%), Pea Protein Isolate Sunflower Seed Meal, Hazelnuts, Coconut Milk Powder, Natural Flavours, Minerals (Calcium Magnesium, Iron, Zinc, lodine), Cocoa Powders (2.5%), Vitamins (Vitamin C, Vitamin E, Vitamin B3, Vitamin A, Vitamin D2, Vitamin B12, Vitamin B6, Vitamin B2, Vitamin B1, Folate), Sweeteners (950 955) Contains: Gluten, Hazelnut. May Contain: Wheat, Peanut, Sesame, Almond, Brazil Nut, Cashew, Macadamia, Pistachio, Pecan, Walnut Store in a cooldayplas

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AvoineNoisettes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Duked oats?

100 g of Duked oats has 418 kcal. Serving, 50 g (50 g): about 209 kcal.

Is Duked oats high in protein?

Duked oats contains 24,2 g of protein per 100 g (48 % of the 50 g Daily Value), or 12,1 g in serving, 50 g (50 g). About 24 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 20,9 g).

How many carbs are in Duked oats?

Duked oats has 37,2 g of total carbohydrates per 100 g, including 8,6 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Duked oats?

Duked oats contains 18,4 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

What vitamins and minerals does Duked oats contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (69 % DV), Thiamine (B1) (50 % DV), Vitamine B6 (47 % DV), Vitamine B12 (42 % DV) and Vitamine A (42 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Duked oats?

100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 novembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9309000040476. License: ODbL 1.0 (Open Food Facts). Source record dated 1 novembre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.