Butter Lettuce

Packaged product Légumes Woolworths

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Butter Lettuce contains 63 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 54 kcal.

Roughly 49 % of its calories come from fat, with 29 % from protein and 22 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 2 797 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Lettuce by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
63kcal per 100 g
1,3 gprotein
1 gcarbohydrates
1 gfat
54kcal in serving, 1 serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 63 kcal
Total fat L 1 g 1 %
Saturated fat L 1 g 5 %
Sodium L 18 mg 0,8 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 1,4 g 5 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 1,3 g 3 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 22 %Fat: 49 %63kcal / 100 g
  • Protein 29 %
  • Carbohydrates 22 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Fer0 %Magnésium0 %Phosphore0 %Zinc0 %Cuivre0 %

Nutritional insights

  • Protein1,3 gin the lowest quarter of légumes (median 4,2 g)
  • Fiber1,4 gbelow the median for légumes (median 1,8 g)
  • Sugars1 gin the lowest quarter of légumes (median 2,3 g)
  • Fat1 gin the lowest quarter of légumes (median 7,6 g)
  • Sodium18 mgin the lowest quarter of légumes (median 328 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (2)
Alcool L0 g
Caféine L0 mg

Product details

Brand
Woolworths
Barcode
9339687084050
Quantity
170g
Label serving
1 serving (85 g)
Category
salades
Packaging
en:plastic-bag
Nutri-Score
A as computed by Open Food Facts

Ingredients

Better lettuce

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Lettuce?

100 g of Butter Lettuce has 63 kcal. Serving, 1 serving, 85 g (85 g): about 54 kcal.

How much protein is in Butter Lettuce?

Butter Lettuce contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,1 g in serving, 1 serving, 85 g (85 g). About 29 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 4,2 g).

How many carbs are in Butter Lettuce?

Butter Lettuce has 1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Lettuce?

Butter Lettuce contains 1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Butter Lettuce?

100 g contains 18 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9339687084050. License: ODbL 1.0 (Open Food Facts). Source record dated 12 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.