Brown Rice Crackers

Packaged product Pain et produits cuits au four Wegmans

Brown Rice Crackers contains 429 kcal per 100 g. A serving, 15 crackers, 30 g (30 g) provides about 129 kcal.

Roughly 76 % of its calories come from carbohydrates, with 18 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 283 kcal per 100 g across 28 094 products.

100 g provides 1 111 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brown Rice Crackers by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
6,7 gprotein
80 gcarbohydrates
8,3 gfat
129kcal in serving, 15 crackers, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 8,3 g 11 %
Saturated fat not reported
Sodium L 267 mg 12 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 3,3 g 12 %
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 6,7 g 13 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Calcium L 33,3 mg3 %
Fer L 200 mg1 111 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 233 mg5 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 76 %Fat: 18 %429kcal / 100 g
  • Protein 6 %
  • Carbohydrates 76 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer1 111 %Potassium5 %Calcium3 %Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Magnésium0 %Phosphore0 %

Nutritional insights

  • Protein6,7 gbelow the median for pain et produits cuits au four (median 8 g)
  • Fiber3,3 gabove the median for pain et produits cuits au four (median 2,4 g)
  • Fat8,3 gabove the median for pain et produits cuits au four (median 7,1 g)
  • Sodium267 mgin the lowest quarter of pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Wegmans
Barcode
0077890483152
Label serving
15 crackers (30 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brown Rice Crackers?

100 g of Brown Rice Crackers has 429 kcal. Serving, 15 crackers, 30 g (30 g): about 129 kcal.

How much protein is in Brown Rice Crackers?

Brown Rice Crackers contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 15 crackers, 30 g (30 g). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 8 g).

How many carbs are in Brown Rice Crackers?

Brown Rice Crackers has 80 g of total carbohydrates per 100 g, including 3,3 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brown Rice Crackers?

Brown Rice Crackers contains 8,3 g of fat per 100 g.

What vitamins and minerals does Brown Rice Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (1 111 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brown Rice Crackers?

100 g contains 267 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890483152. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.