Assorted

Packaged product Sucres et desserts Lindt LINDOR

Assorted contains 622 kcal per 100 g. A serving, 3 balls, 37 g (37 g) provides about 230 kcal.

Roughly 69 % of its calories come from fat, with 27 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 547 kcal per 100 g across 2 433 products.

100 g provides 20 % of the Daily Value for fer and 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Assorted by Lindt LINDOR, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
622kcal per 100 g
5,4 gprotein
43,2 gcarbohydrates
48,6 gfat
230kcal in serving, 3 balls, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 622 kcal
Total fat L 48,6 g 62 %
Saturated fat L 35,1 g 176 %
Trans fat L 0,27 g
Cholesterol L 13,5 mg 5 %
Sodium L 54,1 mg 2 %
Total carbohydrates L 43,2 g 16 %
Dietary fiber L 2,7 g 10 %
Total sugars L 37,8 g
Added sugars L 0 g 0 %
Protein L 5,4 g 11 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Choline L 0 mg0 %
Calcium L 135 mg10 %
Fer L 3,7 mg20 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 270 mg6 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 27 %Fat: 69 %622kcal / 100 g
  • Protein 3 %
  • Carbohydrates 27 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer20 %Calcium10 %Potassium6 %Vitamine A0 %Vitamine C0 %Vitamine E0 %Vitamine K0 %Choline0 %Magnésium0 %Phosphore0 %

Nutritional insights

  • Protein5,4 gbelow the median for sucres et desserts (median 5,6 g)
  • Fiber2,7 gabove the median for sucres et desserts (median 2,5 g)
  • Sugars37,8 gin the lowest quarter of sucres et desserts (median 47 g)
  • Fat48,6 gin the top quarter of sucres et desserts (median 34 g)
  • Saturated fat35,1 gin the top quarter of sucres et desserts (median 17 g)
  • Sodium54,1 mgbelow the median for sucres et desserts (median 64 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Other components (1)
Caféine L0 mg

Product details

Brand
Lindt LINDOR
Barcode
0037466055701
Label serving
3 balls (37 g)
Category
Bonbons
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Assorted?

100 g of Assorted has 622 kcal. Serving, 3 balls, 37 g (37 g): about 230 kcal.

How much protein is in Assorted?

Assorted contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 3 balls, 37 g (37 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).

How many carbs are in Assorted?

Assorted has 43,2 g of total carbohydrates per 100 g, including 2,7 g of fiber and 37,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Assorted?

Assorted contains 48,6 g of fat per 100 g, of which 35,1 g is saturated (176 % of the Daily Value).

What vitamins and minerals does Assorted contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (20 % DV) and calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Assorted?

100 g contains 54,1 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0037466055701. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.