Tunfisk

Packaged product Pesca y mariscos First Price

Tunfisk contains 97 kcal per 100 g. A serving, 1 can, 120 g (120 g) provides about 116 kcal.

Roughly 98% of its calories come from protein, with 2% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 113 kcal per 100 g across 331 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tunfisk by First Price, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
97kcal per 100 g
24 gprotein
0 gcarbohydrates
0,2 gfat
116kcal in serving, 1 can, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97 kcal
Total fat L 0,2 g 0,3%
Saturated fat L 0 g 0%
Sodium L 600 mg 26%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 24 g 48%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 98%Fat: 2%97kcal / 100 g
  • Protein 98%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Iron0%Magnesio0%Fósforo0%Zinc0%Copper0%

Nutritional insights

  • Fat0,2 gin the lowest quarter of pesca y mariscos (median 1 g)
  • Saturated fat0 gin the lowest quarter of pesca y mariscos (median 0,4 g)
  • Sodium600 mgin the top quarter of pesca y mariscos (median 356 mg)
  • Protein per 100 kcal24,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
First Price
Barcode
7311041083918
Quantity
170g / 120g
Label serving
1 can (120 g)
Category
Tornillos de atún
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skipjack tunfisk (katsuwonus pelamis) 71 %, vann, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tunfisk?

100 g of Tunfisk has 97 kcal. Serving, 1 can, 120 g (120 g): about 116 kcal.

Is Tunfisk high in protein?

Tunfisk contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 28,8 g in serving, 1 can, 120 g (120 g). About 98% of its calories come from protein.

How many carbs are in Tunfisk?

Tunfisk has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tunfisk?

Tunfisk contains 0,2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Tunfisk?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de enero de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7311041083918. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de enero de 2026. Imported 8 de noviembre de 2026.

Last updated: . Source description: "TUNFISK". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.