Tuna Chilli

Packaged product Pesca y mariscos Sirena

Tuna Chilli contains 193 kcal per 100 g. A serving, 1 serving, 75 g (75 g) provides about 145 kcal.

Roughly 53% of its calories come from protein, with 45% from fat and 2% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tuna Chilli by Sirena, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
193kcal per 100 g
26 gprotein
1,1 gcarbohydrates
9,9 gfat
145kcal in serving, 1 serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 193 kcal
Total fat L 9,9 g 13%
Saturated fat L 1,2 g 6%
Sodium L 519 mg 23%
Total carbohydrates L 1,1 g 0,4%
Dietary fiber not reported
Total sugars L 1,1 g
Added sugars L 0 g 0%
Protein L 26 g 52%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53%Carbohydrates: 2%Fat: 45%193kcal / 100 g
  • Protein 53%
  • Carbohydrates 2%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Iron0%Magnesio0%Fósforo0%Zinc0%Copper0%

Nutritional insights

  • Protein26 gin the top quarter of pesca y mariscos (median 17,1 g)
  • Sugars1,1 gabove the median for pesca y mariscos (median 0,3 g)
  • Fat9,9 gabove the median for pesca y mariscos (median 7,3 g)
  • Saturated fat1,2 gbelow the median for pesca y mariscos (median 1,5 g)
  • Sodium519 mgabove the median for pesca y mariscos (median 375 mg)
  • Protein per 100 kcal13,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L3,5 g
Grasa poliinsaturada L4,7 g
Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Sirena
Barcode
9350177000329
Label serving
1 serving (75 g)
Category
Tuna in chilli oil
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FISH 81% (POLE & LINE CAUGHT YELLOWFIN TUNA), OIL 16.5% (SUNFLOWER OIL AND EXTRA VIRGIN OLIVE OIL), SEA SALT CHILLI 1%, NATURAL COLOUR (PAPRIKA OLEORESIN).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasolAceite de oliva

Frequently asked questions

How many calories are in Tuna Chilli?

100 g of Tuna Chilli has 193 kcal. Serving, 1 serving, 75 g (75 g): about 145 kcal.

Is Tuna Chilli high in protein?

Tuna Chilli contains 26 g of protein per 100 g (52% of the 50 g Daily Value), or 19,5 g in serving, 1 serving, 75 g (75 g). About 53% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 17,1 g).

How many carbs are in Tuna Chilli?

Tuna Chilli has 1,1 g of total carbohydrates per 100 g, including 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tuna Chilli?

Tuna Chilli contains 9,9 g of fat per 100 g, of which 1,2 g is saturated (6% of the Daily Value).

How much sodium is in Tuna Chilli?

100 g contains 519 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de agosto de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9350177000329. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de agosto de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.