Nutritional Yeast

Packaged product Nueces y semillas Bulk

Nutritional Yeast contains 327 kcal per 100 g. A serving, 1 portion, 10 g (10 g) provides about 33 kcal.

Roughly 51% of its calories come from protein, with 37% from carbohydrates and 12% from fat (estimated with general energy factors).

That is less energy than the typical item in nueces y semillas on FoodFactly, where the median is 375 kcal per 100 g across 39 products.

100 g provides 2.500% of the Daily Value for Thiamin (B1), 650% of the Daily Value for Folate (B9) and 308% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Nutritional Yeast by Bulk, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
327kcal per 100 g
49 gprotein
36 gcarbohydrates
5 gfat
33kcal in serving, 1 portion, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 327 kcal
Total fat L 5 g 6%
Saturated fat L 1,7 g 9%
Sodium L 197 mg 9%
Total carbohydrates L 36 g 13%
Dietary fiber L 27 g 96%
Total sugars L 8 g
Protein L 49 g 98%
Thiamin (B1) L 30 mg2.500%
Riboflavin (B2) L 4 mg308%
Ácido pantoténico (B5) L 7 mg140%
Vitamina B6 L 3 mg176%
Folate (B9) L 2.600 µg650%
Calcio L 125 mg10%
Iron L 3,5 mg19%
Magnesio L 150 mg36%
Fósforo L 1.500 mg120%
Potasio L 2.200 mg47%
Zinc L 6,5 mg59%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 37%Fat: 12%327kcal / 100 g
  • Protein 51%
  • Carbohydrates 37%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)2.500%Folate (B9)650%Riboflavin (B2)308%Vitamina B6176%Ácido pantoténico (B5)140%Fósforo120%Zinc59%Potasio47%Magnesio36%Iron19%

Nutritional insights

  • Protein49 gbelow the median for nueces y semillas (median 50 g)
  • Fiber27 gin the top quarter of nueces y semillas (median 20 g)
  • Sugars8 gin the top quarter of nueces y semillas (median 0 g)
  • Fat5 gin the top quarter of nueces y semillas (median 4 g)
  • Saturated fat1,7 gin the top quarter of nueces y semillas (median 0,6 g)
  • Sodium197 mgabove the median for nueces y semillas (median 188 mg)
  • Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bulk
Barcode
5055950615557
Label serving
1 portion (10 g)
Category
Levadura nutricional

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Nutritional Yeast?

100 g of Nutritional Yeast has 327 kcal. Serving, 1 portion, 10 g (10 g): about 33 kcal.

Is Nutritional Yeast high in protein?

Nutritional Yeast contains 49 g of protein per 100 g (98% of the 50 g Daily Value), or 4,9 g in serving, 1 portion, 10 g (10 g). About 51% of its calories come from protein. Compared with other nueces y semillas, that is below the median (median 50 g).

How many carbs are in Nutritional Yeast?

Nutritional Yeast has 36 g of total carbohydrates per 100 g, including 27 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nutritional Yeast?

Nutritional Yeast contains 5 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Nutritional Yeast contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (2.500% DV), Folate (B9) (650% DV), Riboflavin (B2) (308% DV), Vitamina B6 (176% DV) and Ácido pantoténico (B5) (140% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Nutritional Yeast?

100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5055950615557. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.