Kjøttkaker
Kjøttkaker contains 179 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 90 kcal.
Roughly 62% of its calories come from fat, with 23% from protein and 14% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in carne on FoodFactly, where the median is 223 kcal per 100 g across 160 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 179 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 6,8 g | 2% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0 mg | 0% |
| Vitamina E L | 0 mg | 0% |
| Vitamina K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesio L | 0 mg | 0% |
| Fósforo L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenio L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 14%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the lowest quarter of carne (median 14 g)
- Fat13 gbelow the median for carne (median 15 g)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Gilde
- Barcode
- 7037204726255
- Quantity
- 800 g
- Label serving
- 1 portion (50 g)
- Category
- Bolas de carne
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gehaktballetjes In Bouillon La soupe | 180 | 8 g | 4,4 g | 14,4 g |
| Mandonguilles de nadal Bonpreu | 181 | 18 g | 1,9 g | 11 g |
| Albondigas Aldi | 177 | 7,9 g | 8,3 g | 12,1 g |
| Kyllingboller Coop | 176 | 14 g | 4,6 g | 12 g |
| Polpette della nonna Coop | 176 | 19 g | 4,6 g | 9,2 g |
| Organic Turkey Meatballs - GAP Cooked Perfect | 176 | 20 g | 7,1 g | 8,2 g |
| Beef and tendon meatballs Venus | 175 | 21,1 g | 7 g | 7 g |
| Le piemontesine Formento | 183 | 7,3 g | 10,6 g | 13,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kjøttkaker?
100 g of Kjøttkaker has 179 kcal. Serving, 1 portion, 50 g (50 g): about 90 kcal.
Is Kjøttkaker high in protein?
Kjøttkaker contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 5,5 g in serving, 1 portion, 50 g (50 g). About 23% of its calories come from protein. Compared with other carne, that is in the lowest quarter (median 14 g).
How many carbs are in Kjøttkaker?
Kjøttkaker has 6,8 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kjøttkaker?
Kjøttkaker contains 13 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de septiembre de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7037204726255. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de septiembre de 2025. Imported 7 de noviembre de 2026.
Last updated: . Source description: "KJØTTKAKER". Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.