Froot loops marshmallows

Packaged product Grainas y Pasta Kellogg's

Froot loops marshmallows contains 359 kcal per 100 g. A serving, 1 cup, 29 g (29 g) provides about 104 kcal.

Roughly 89% of its calories come from carbohydrates, with 6% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (384 kcal per 100 g).

100 g provides 96% of the Daily Value for Vitamina B12, 83% of the Daily Value for Thiamin (B1) and 51% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Froot loops marshmallows by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
359kcal per 100 g
5,1 gprotein
87,2 gcarbohydrates
2,6 gfat
104kcal in serving, 1 cup, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 359 kcal
Total fat L 2,6 g 3%
Saturated fat L 1,3 g 6%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 436 mg 19%
Total carbohydrates L 87,2 g 32%
Dietary fiber L 5,1 g 18%
Total sugars L 41 g
Added sugars L 41 g 82%
Protein L 5,1 g 10%
Vitamina A L 414 µg46%
Vitamina C L 30,8 mg34%
Vitamina D L 4 µg20%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0,65 mg50%
Niacin (B3) L 7,7 mg48%
Vitamina B6 L 0,77 mg45%
Folate (B9) L 154 µg39%
Vitamina B12 L 2,3 µg96%
Calcio L 0 mg0%
Iron L 9,2 mg51%
Potasio L 103 mg2%
Zinc L 4,1 mg38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 89%Fat: 6%359kcal / 100 g
  • Protein 5%
  • Carbohydrates 89%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina B1296%Thiamin (B1)83%Iron51%Riboflavin (B2)50%Niacin (B3)48%Vitamina A46%Vitamina B645%Folate (B9)39%Zinc38%Vitamina C34%

Nutritional insights

  • Protein5,1 gin the lowest quarter of grainas y pasta (median 8,2 g)
  • Fiber5,1 gbelow the median for grainas y pasta (median 6,7 g)
  • Sugars41 gin the top quarter of grainas y pasta (median 23,7 g)
  • Fat2,6 gbelow the median for grainas y pasta (median 3,9 g)
  • Saturated fat1,3 gin the top quarter of grainas y pasta (median 0,7 g)
  • Sodium436 mgabove the median for grainas y pasta (median 288 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L0 g
Grasa poliinsaturada L0 g
Other components (1)
Ácido fólico L90 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 379 kcal359 kcal
Protein 3,4 g5,1 g
Carbohydrates 89,7 g87,2 g
Fat 3,4 g2,6 g
Fiber 6,9 g5,1 g
Sugars 41,4 g41 g
Sodium 480 mg436 mg

Product details

Brand
Kellogg's
Barcode
0038000198915
Quantity
10.5 oz (297 g)
Label serving
1 cup (29 g)
Category
Cereales extruidos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, corn flour blend (whole grain yellow corn flour, degerminated yellow corn flour), wheat flour, whole grain oat flour, modified food starch, contains 2% or less of corn syrup, modified corn starch, dextrose, vegetable oil (hydrogenated coconut, soybean and/or cottonseed), oat fiber, maltodextrin, salt, natural and artificial flavor, soluble corn fiber, gelatin, yellow 5, red 40, yellow 6, blue 1, bht for freshness. vitamins and minerals: vitamin c (ascorbic acid), reduced iron, niacinamide, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), vitamin b1 (thiamin hydrochloride), folic acid, vitamin d3, vitamin b12. contains wheat ingredients.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigoAsientosSaltAceite de coco

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Froot loops marshmallows?

100 g of Froot loops marshmallows has 359 kcal. Serving, 1 cup, 29 g (29 g): about 104 kcal.

How much protein is in Froot loops marshmallows?

Froot loops marshmallows contains 5,1 g of protein per 100 g (10% of the 50 g Daily Value), or 1,5 g in serving, 1 cup, 29 g (29 g). About 5% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 8,2 g).

How many carbs are in Froot loops marshmallows?

Froot loops marshmallows has 87,2 g of total carbohydrates per 100 g, including 5,1 g of fiber and 41 g of sugars.

How much fat is in Froot loops marshmallows?

Froot loops marshmallows contains 2,6 g of fat per 100 g, of which 1,3 g is saturated (6% of the Daily Value).

What vitamins and minerals does Froot loops marshmallows contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (96% DV), Thiamin (B1) (83% DV), iron (51% DV), Riboflavin (B2) (50% DV) and Niacin (B3) (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Froot loops marshmallows?

100 g contains 436 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2595879. License: CC0 1.0 (U.S. public domain). Source record dated 23 de junio de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0038000198915. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.