Egg & Lettuce

Packaged product Dairy and Eggs 7 Eleven

Egg & Lettuce contains 211 kcal per 100 g. A serving, 1 serving, 158 g (158 g) provides about 334 kcal.

Roughly 46% of its calories come from fat, with 36% from carbohydrates and 19% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Egg & Lettuce by 7 Eleven, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
211kcal per 100 g
9,5 gprotein
18,2 gcarbohydrates
10,4 gfat
334kcal in serving, 1 serving, 158 g (158 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 211 kcal
Total fat L 10,4 g 13%
Saturated fat L 2 g 10%
Sodium L 286 mg 12%
Total carbohydrates L 18,2 g 7%
Dietary fiber not reported
Total sugars L 1,3 g
Added sugars L 0 g 0%
Protein L 9,5 g 19%
Vitamina A L 0 µg0%
Vitamina C L 0 mg0%
Vitamina E L 0 mg0%
Vitamina K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesio L 0 mg0%
Fósforo L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 36%Fat: 46%211kcal / 100 g
  • Protein 19%
  • Carbohydrates 36%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A0%Vitamina C0%Vitamina E0%Vitamina K0%Choline0%Iron0%Magnesio0%Fósforo0%Zinc0%Copper0%

Nutritional insights

  • Protein9,5 gabove the median for dairy and eggs (median 8 g)
  • Sugars1,3 gbelow the median for dairy and eggs (median 3,9 g)
  • Fat10,4 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat2 gbelow the median for dairy and eggs (median 4,2 g)
  • Sodium286 mgabove the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
7 Eleven
Barcode
9315303010016
Label serving
1 serving (158 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg & Lettuce?

100 g of Egg & Lettuce has 211 kcal. Serving, 1 serving, 158 g (158 g): about 334 kcal.

How much protein is in Egg & Lettuce?

Egg & Lettuce contains 9,5 g of protein per 100 g (19% of the 50 g Daily Value), or 15 g in serving, 1 serving, 158 g (158 g). About 19% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Egg & Lettuce?

Egg & Lettuce has 18,2 g of total carbohydrates per 100 g, including 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg & Lettuce?

Egg & Lettuce contains 10,4 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

How much sodium is in Egg & Lettuce?

100 g contains 286 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9315303010016. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.