Dried Apricots

Packaged product Otros alimentos SuperValu

Dried Apricots contains 183 kcal per 100 g. A serving, 30 g (30 g) provides about 55 kcal.

Roughly 83% of its calories come from carbohydrates, with 9% from protein and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in otros alimentos on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 100% of the Daily Value for Vitamina A, 37% of the Daily Value for copper and 26% of the Daily Value for potasio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dried Apricots by SuperValu, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
183kcal per 100 g
4 gprotein
36,7 gcarbohydrates
1,7 gfat
55kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 183 kcal
Total fat L 1,7 g 2%
Saturated fat L 0 g 0%
Sodium L 13,3 mg 0,6%
Total carbohydrates L 36,7 g 13%
Dietary fiber L 8,3 g 30%
Total sugars L 36,7 g
Protein L 4 g 8%
Vitamina A L 900 µg100%
Vitamina C L 1 mg1%
Vitamina E L 3 mg20%
Vitamina K L 5 µg4%
Calcio L 66,7 mg5%
Iron L 2,7 mg15%
Magnesio L 33,3 mg8%
Fósforo L 83,3 mg7%
Potasio L 1.200 mg26%
Zinc L 0 mg0%
Copper L 0,33 mg37%
Manganese L 0,17 mg7%
Selenio L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 83%Fat: 8%183kcal / 100 g
  • Protein 9%
  • Carbohydrates 83%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A100%Copper37%Potasio26%Vitamina E20%Iron15%Magnesio8%Manganese7%Fósforo7%Calcio5%Vitamina K4%

Nutritional insights

  • Protein4 gbelow the median for otros alimentos (median 7 g)
  • Fiber8,3 gin the top quarter of otros alimentos (median 1,9 g)
  • Sugars36,7 gin the top quarter of otros alimentos (median 3,4 g)
  • Fat1,7 gbelow the median for otros alimentos (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of otros alimentos (median 1,9 g)
  • Sodium13,3 mgin the lowest quarter of otros alimentos (median 240 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SuperValu
Barcode
5099839716355
Label serving
30 g
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried Apricots?

100 g of Dried Apricots has 183 kcal. Serving, 30 g (30 g): about 55 kcal.

How much protein is in Dried Apricots?

Dried Apricots contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 1,2 g in serving, 30 g (30 g). About 9% of its calories come from protein. Compared with other otros alimentos, that is below the median (median 7 g).

How many carbs are in Dried Apricots?

Dried Apricots has 36,7 g of total carbohydrates per 100 g, including 8,3 g of fiber and 36,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dried Apricots?

Dried Apricots contains 1,7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Dried Apricots contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (100% DV), copper (37% DV), potasio (26% DV), Vitamina E (20% DV) and iron (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried Apricots?

100 g contains 13,3 mg of sodium, 0,6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5099839716355. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.