Crispy toasted rice cereal
Packaged product Grainas y Pasta
Crispy toasted rice cereal contains 390 kcal per 100 g. A serving, 1 1/2 cup, 41 g (41 g) provides about 160 kcal.
Roughly 90% of its calories come from carbohydrates, with 7% from protein and 3% from fat (estimated with general energy factors).
That is close to the median for grainas y pasta on FoodFactly (375 kcal per 100 g).
100 g provides 366% of the Daily Value for Vitamina B12, 171% of the Daily Value for iron and 166% of the Daily Value for zinc.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 390 kcal | |
| Total fat L | 1,2 g | 2% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 585 mg | 25% |
| Total carbohydrates L | 87,8 g | 32% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9,8 g | |
| Added sugars L | 9,8 g | 20% |
| Protein L | 7,3 g | 15% |
| Vitamina A L | 732 µg | 81% |
| Vitamina C L | 14,6 mg | 16% |
| Thiamin (B1) L | 1 mg | 83% |
| Riboflavin (B2) L | 1,7 mg | 128% |
| Niacin (B3) L | 19,5 mg | 122% |
| Vitamina B6 L | 1,5 mg | 86% |
| Folate (B9) L | 527 µg | 132% |
| Vitamina B12 L | 8,8 µg | 366% |
| Calcio L | 0 mg | 0% |
| Iron L | 30,7 mg | 171% |
| Fósforo L | 98 mg | 8% |
| Potasio L | 98 mg | 2% |
| Zinc L | 18,3 mg | 166% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 90%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,3 gbelow the median for grainas y pasta (median 9,3 g)
- Fiber0 gin the lowest quarter of grainas y pasta (median 6,7 g)
- Sugars9,8 gbelow the median for grainas y pasta (median 12 g)
- Fat1,2 gin the lowest quarter of grainas y pasta (median 5 g)
- Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,55 g)
- Sodium585 mgin the top quarter of grainas y pasta (median 222 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamina D (D2 + D3), Unidades Internacionales L | 117 IU |
|---|
Other components (2)
| Vitamina A, UI L | 2.440 IU |
|---|---|
| Ácido fólico L | 524 µg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 390 kcal | 390 kcal |
| Protein | 7,3 g | 7,3 g |
| Carbohydrates | 87,8 g | 87,8 g |
| Fat | 1,2 g | 1,2 g |
| Fiber | 0 g | 0 g |
| Sugars | 9,8 g | 9,8 g |
| Sodium | 585 mg | 585 mg |
Product details
- Barcode
- 0030034924324
- Label serving
- 1 1/2 cup (41 g)
- Category
- Cereales y sus productos
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rice, sugar, corn syrup, salt. vitamins and minerals: ferric orthophosphate (source of iron), sodium ascorbate (vitamin c), niacinamide (vitamin b3), zinc oxide (source of zinc), folic acid, riboflavin (vitamin b2), pyridoxine hydrochloride (vitamin b6), vitamin a palmitate, thiamin mononitrate (vitamin b1), vitamin b12, vitamin d3.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Organic Maple & Brown Sugar Oatmeal Pure Growth | 390 | 7,3 g | 78 g | 3,7 g |
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| Franken berry general mills | 390 | 4,9 g | 85,4 g | 3,7 g |
| Organic steel cut oats Arrowhead Mills | 390 | 12,2 g | 70,7 g | 6,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crispy toasted rice cereal?
100 g of Crispy toasted rice cereal has 390 kcal. Serving, 1 1/2 cup, 41 g (41 g): about 160 kcal.
How much protein is in Crispy toasted rice cereal?
Crispy toasted rice cereal contains 7,3 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 1 1/2 cup, 41 g (41 g). About 7% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 9,3 g).
How many carbs are in Crispy toasted rice cereal?
Crispy toasted rice cereal has 87,8 g of total carbohydrates per 100 g, including 0 g of fiber and 9,8 g of sugars.
How much fat is in Crispy toasted rice cereal?
Crispy toasted rice cereal contains 1,2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Crispy toasted rice cereal contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (366% DV), iron (171% DV), zinc (166% DV), Folate (B9) (132% DV) and Riboflavin (B2) (128% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Crispy toasted rice cereal?
100 g contains 585 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2473529. License: CC0 1.0 (U.S. public domain). Source record dated 22 de agosto de 2019. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0030034924324. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.