Taco Dinner KIT Stand 'n STUFF
Packaged product Süßigkeiten und Desserts Old El Paso
Taco Dinner KIT Stand 'n STUFF contains 300 kcal per 100 g. A Serving, 1 serving, 50 g (50 g) provides about 150 kcal.
Roughly 59 % of its calories come from carbohydrates, with 36 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 5 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.220 mg | 53 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4 g | 8 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 1,6 mg | 9 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 320 mg | 7 % |
| Zink L | 0 mg | 0 % |
| Kupfer L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 59 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of Süßigkeiten und Desserts (median 6,5 g)
- Fiber6 gin the top quarter of Süßigkeiten und Desserts (median 3 g)
- Sugars2 gin the lowest quarter of Süßigkeiten und Desserts (median 26,8 g)
- Fat12 gin the lowest quarter of Süßigkeiten und Desserts (median 19 g)
- Saturated fat5 gbelow the median for Süßigkeiten und Desserts (median 7,6 g)
- Sodium1.220 mgin the top quarter of Süßigkeiten und Desserts (median 244 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 300 kcal | 300 kcal |
| Protein | 4 g | 4 g |
| Carbohydrates | 42 g | 44 g |
| Fat | 12 g | 12 g |
| Fiber | 4 g | 6 g |
| Sugars | 2 g | 2 g |
| Sodium | 1.060 mg | 1.220 mg |
Product details
- Brand
- Old El Paso
- Barcode
- 0046000287362
- Quantity
- 8.8oz
- Label serving
- 1 serving (50 g)
- Category
- Kekse
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Taco shells: limed corn flour, palm oil, salt. taco sauce: water, tomato paste. contains 2% or less of: sugar, salt, modified corn starch, distilled vinegar, spice, sea salt (potassium magnesium chloride, salt), citric acid, garlic powder, onion powder, chili pepper. seasoning mix: chili pepper, maltodextrin, salt, onion powder, spice, corn starch, sea salt (potassium magnesium chloride, salt). contains 2% or less of: vegetable oil (canola, high oleic soybean and/or sunflower oil), corn flour, silicon dioxide (anticaking agent), citric acid, sugar, natural flavor.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PalmölSalzTomatenEssigKnoblauchZwiebelnSonnenblumenölZucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Trusnack hey lime ginger tega | 300 | 6,7 g | 23,3 g | 20 g |
| Coconut Rolls banana Tropical Fields | 300 | 0 g | 46,7 g | 13,3 g |
| Santa's treats, holiday trees & snowmen Santa's Treats | 300 | 5 g | 72,5 g | 0 g |
| Kings, valentine bears Kings | 300 | 5 g | 72,5 g | 0 g |
| Glutenull, Buck Wheat Chocolate Cookie Charlene Berry's Dulcimer Evente | 300 | 10 g | 27,5 g | 12,5 g |
| Biscuit Bravodeli | 300 | 5 g | 42,5 g | 10 g |
| Lemon blueberry Nonni's | 300 | 10 g | 53,3 g | 6,7 g |
| Organic Coffee Pastilles St. Claire's | 300 | 0 g | 80 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Taco Dinner KIT Stand 'n STUFF?
100 g of Taco Dinner KIT Stand 'n STUFF has 300 kcal. Serving, 1 serving, 50 g (50 g): about 150 kcal.
How much protein is in Taco Dinner KIT Stand 'n STUFF?
Taco Dinner KIT Stand 'n STUFF contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 2 g in Serving, 1 serving, 50 g (50 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,5 g).
How many carbs are in Taco Dinner KIT Stand 'n STUFF?
Taco Dinner KIT Stand 'n STUFF has 44 g of total carbohydrates per 100 g, including 6 g of fiber and 2 g of sugars.
How much fat is in Taco Dinner KIT Stand 'n STUFF?
Taco Dinner KIT Stand 'n STUFF contains 12 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Taco Dinner KIT Stand 'n STUFF?
100 g contains 1.220 mg of sodium, 53 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 5. November 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2775412. License: CC0 1.0 (U.S. public domain). Source record dated 22. Juli 2026. Imported 6. November 2026.
- Open Food Facts, record 0046000287362. License: ODbL 1.0 (Open Food Facts). Source record dated 5. November 2025. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.