Quick cooking whole grain oat flakes

Packaged product Brot und Backwaren Dobele

Quick cooking whole grain oat flakes contains 364 kcal per 100 g.

Roughly 65 % of its calories come from carbohydrates, with 18 % from fat and 17 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (372 kcal per 100 g).

100 g provides 59 % of the Daily Value for Kupfer, 53 % of the Daily Value for Vitamin K and 39 % of the Daily Value for Zink.

The values are as declared on the product label and entered by Open Food Facts contributors.

Quick cooking whole grain oat flakes by Dobele, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
14,2 gprotein
55 gcarbohydrates
6,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 6,9 g 9 %
Saturated fat L 1 g 5 %
Sodium L 0 mg 0 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 12,3 g 44 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 14,2 g 28 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 63 µg53 %
Pantothensäure (B5) L 1,1 mg22 %
Cholin L 0 mg0 %
Eisen L 5,8 mg32 %
Magnesium L 130 mg31 %
Phosphor L 430 mg34 %
Kalium L 397 mg8 %
Zink L 4,3 mg39 %
Kupfer L 0,53 mg59 %
Mangan L 0 mg0 %
Selen L 9,7 µg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 65 %Fat: 18 %364kcal / 100 g
  • Protein 17 %
  • Carbohydrates 65 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kupfer59 %Vitamin K53 %Zink39 %Phosphor34 %Eisen32 %Magnesium31 %Pantothensäure (B5)22 %Selen18 %Kalium8 %Vitamin A0 %

Nutritional insights

  • Protein14,2 gin the top quarter of Brot und Backwaren (median 13 g)
  • Fiber12,3 gin the top quarter of Brot und Backwaren (median 10 g)
  • Sugars1,2 gabove the median for Brot und Backwaren (median 1 g)
  • Fat6,9 gbelow the median for Brot und Backwaren (median 7 g)
  • Saturated fat1 gin the lowest quarter of Brot und Backwaren (median 1,3 g)
  • Sodium0 mgin the lowest quarter of Brot und Backwaren (median 4 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Other components (1)
Koffein L0 mg

Product details

Brand
Dobele
Barcode
4750020042707
Quantity
500g
Category
Gewalzter Hafer
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Quick cooking whole grain oat flakes?

100 g of Quick cooking whole grain oat flakes has 364 kcal.

Is Quick cooking whole grain oat flakes high in protein?

Quick cooking whole grain oat flakes contains 14,2 g of protein per 100 g (28 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 13 g).

How many carbs are in Quick cooking whole grain oat flakes?

Quick cooking whole grain oat flakes has 55 g of total carbohydrates per 100 g, including 12,3 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Quick cooking whole grain oat flakes?

Quick cooking whole grain oat flakes contains 6,9 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Quick cooking whole grain oat flakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kupfer (59 % DV), Vitamin K (53 % DV), Zink (39 % DV), Phosphor (34 % DV) and Eisen (32 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Quick cooking whole grain oat flakes?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4750020042707. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.