Java Chunk Ice Cream
Packaged product Süßigkeiten und Desserts KEMPS
Java Chunk Ice Cream contains 227 kcal per 100 g. A Serving, 1/2 cup, 66 g (66 g) provides about 150 kcal.
Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (215 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 10,6 g | 14 % |
| Saturated fat L | 7,6 g | 38 % |
| Trans fat L | 0 g | |
| Cholesterol L | 38 mg | 13 % |
| Sodium L | 68 mg | 3 % |
| Total carbohydrates L | 30,3 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 25,8 g | |
| Added sugars L | 19,3 g | 39 % |
| Protein L | 3 g | 6 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 91 mg | 7 % |
| Eisen L | 0 mg | 0 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 239 mg | 5 % |
| Zink L | 0 mg | 0 % |
| Kupfer L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 53 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gbelow the median for Süßigkeiten und Desserts (median 3,3 g)
- Sugars25,8 gin the top quarter of Süßigkeiten und Desserts (median 21,4 g)
- Fat10,6 gabove the median for Süßigkeiten und Desserts (median 10,5 g)
- Saturated fat7,6 gabove the median for Süßigkeiten und Desserts (median 6,4 g)
- Sodium68 mgbelow the median for Süßigkeiten und Desserts (median 71 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0 g |
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Other components (3)
| Alkohol L | 0 g |
|---|---|
| Koffein L | 0 mg |
| Vitamin A, IE L | 303 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 227 kcal | 227 kcal |
| Protein | 2,3 g | 3 g |
| Carbohydrates | 29,5 g | 30,3 g |
| Fat | 11,4 g | 10,6 g |
| Fiber | 1,1 g | 0 g |
| Sugars | 23,9 g | 25,8 g |
| Sodium | 62,5 mg | 68 mg |
Product details
- Brand
- KEMPS
- Barcode
- 0041483033567
- Label serving
- 1/2 cup (66 g)
- Category
- Gefrorene Desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milkfat and nonfat milk, sweet cream buttermilk, sugar, chocolaty chunks (sugar, coconut oil, cocoa processed with alkali, cocoa, butter oil, soy lecithin, natural flavor), corn syrup, coffee, high fructose corn syrup, whey, contains less than 2% of mono and diglycerides, natural flavor, guar gum, calcium sulfate, carob bean gum, caramel color, carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ice cream Homemade | 227 | 5,5 g | 27,3 g | 10,9 g |
| Premium quality ice cream Homemade | 227 | 3,6 g | 30 g | 10 g |
| Pure madagascar vanilla ice cream with creamy brownie fudge stripes Homemade | 227 | 3,6 g | 31,8 g | 10 g |
| Dark chocolate covered real banana slices Dole | 227 | 2,3 g | 29,6 g | 10,2 g |
| Premium ice cream Turkey Hill | 227 | 3 g | 31,8 g | 9,1 g |
| Simply Lemon Avocado Frozen Dessert Cado | 227 | 1,3 g | 24 g | 16 g |
| Pics, Ice Cream, Maple Walnut Price Chopper Supermarkets | 227 | 4,6 g | 25,8 g | 13,6 g |
| Madagascar vanilla organic ice cream, madagascar vanilla Three Twins Ice Cream | 227 | 3,8 g | 20,8 g | 14,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Java Chunk Ice Cream?
100 g of Java Chunk Ice Cream has 227 kcal. Serving, 1/2 cup, 66 g (66 g): about 150 kcal.
How much protein is in Java Chunk Ice Cream?
Java Chunk Ice Cream contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in Serving, 1/2 cup, 66 g (66 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3,3 g).
How many carbs are in Java Chunk Ice Cream?
Java Chunk Ice Cream has 30,3 g of total carbohydrates per 100 g, including 0 g of fiber and 25,8 g of sugars.
How much fat is in Java Chunk Ice Cream?
Java Chunk Ice Cream contains 10,6 g of fat per 100 g, of which 7,6 g is saturated (38 % of the Daily Value).
How much sodium is in Java Chunk Ice Cream?
100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 12. August 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2068923. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
- Open Food Facts, record 0041483033567. License: ODbL 1.0 (Open Food Facts). Source record dated 12. August 2025. Imported 6. November 2026.
Last updated: . Source description: "JAVA CHUNK ICE CREAM". Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.