Chocolate Peanut Butter Bar
Packaged product Snacks
Chocolate Peanut Butter Bar contains 440 kcal per 100 g. A Serving, 1 BAR, 50 g (50 g) provides about 220 kcal.
Roughly 43 % of its calories come from carbohydrates, with 32 % from fat and 25 % from protein (estimated with general energy factors).
That is close to the median for Snacks on FoodFactly (458 kcal per 100 g).
100 g provides 400 % of the Daily Value for Vitamin B12, 200 % of the Daily Value for Pantothensäure (B5) and 150 % of the Daily Value for Niacin (B3).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 440 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 8 g | 40 % |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3 % |
| Sodium L | 540 mg | 23 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 30 g | |
| Added sugars L | 26 g | 52 % |
| Protein L | 28 g | 56 % |
| Vitamin A L | 750 µg | 83 % |
| Vitamin C L | 60 mg | 67 % |
| Thiamin (B1) L | 1 mg | 83 % |
| Riboflavin (B2) L | 0,68 mg | 52 % |
| Niacin (B3) L | 24 mg | 150 % |
| Pantothensäure (B5) L | 10 mg | 200 % |
| Vitamin B6 L | 1,6 mg | 94 % |
| Vitamin B12 L | 9,6 µg | 400 % |
| Calcium L | 340 mg | 26 % |
| Eisen L | 3,6 mg | 20 % |
| Magnesium L | 80 mg | 19 % |
| Phosphor L | 300 mg | 24 % |
| Kalium L | 260 mg | 6 % |
| Zink L | 10,5 mg | 95 % |
| Selen L | 56 µg | 102 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 43 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein28 gin the top quarter of Snacks (median 7,3 g)
- Fiber2 gin the lowest quarter of Snacks (median 4 g)
- Sugars30 gin the top quarter of Snacks (median 4,9 g)
- Fat16 gbelow the median for Snacks (median 20,8 g)
- Saturated fat8 gabove the median for Snacks (median 3,6 g)
- Sodium540 mgabove the median for Snacks (median 414 mg)
- Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (2)
| Vitamin A, IE L | 2.500 IU |
|---|---|
| Folsäure L | 160 µg |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 440 kcal | 440 kcal |
| Protein | 28 g | 28 g |
| Carbohydrates | 48 g | 48 g |
| Fat | 16 g | 16 g |
| Fiber | 2 g | 2 g |
| Sugars | 30 g | 30 g |
| Sodium | 24 mg | 540 mg |
Product details
- Barcode
- 0638102201058
- Label serving
- 1 BAR (50 g)
- Category
- Snacks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Soy protein nuggets (soy protein isolate, tapioca starch, salt), peanut butter fudge (corn syrup, invert sugar, peanut butter [peanuts, sugar, salt], sugar, palm kernel oil, peanut flour, milk protein isolate, soy lecithin, salt, vanilla extract, xanthan gum, carob seed gum, beta-carotene), chocolate flavored coating (sugar, fractionated palm kernel oil, cocoa powder, whey powder, nonfat milk powder, soy lecithin, natural vanilla flavor), corn syrup, acacia gum, fructose syrup, peanut butter, peanut flour, peanuts; less than 2% of the following: glycerine, soy protein isolate, natural flavor, calcium phosphate, salt, vitamin and mineral blend (calcium phosphate, ascorbic acid [vit. c], magnesium oxide, dl-alpha-tocopheryl acetate [vit. e], niacinamide [vit. b3], zinc oxide, calcium pantothenate [vit. b5], ferrous fumarate [iron], pyridoxine hydrochloride [vit. b6], vitamin a palmitate, riboflavin [vit. b2], thiamine mononitrate [vit. b1], folic acid [vit. b9], chromium chloride, biotin [vit. b7], sodium selenite, sodium molybdate, cyanocobalamin [vit. b12]).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate Peanut Butter Bar?
100 g of Chocolate Peanut Butter Bar has 440 kcal. Serving, 1 BAR, 50 g (50 g): about 220 kcal.
Is Chocolate Peanut Butter Bar high in protein?
Chocolate Peanut Butter Bar contains 28 g of protein per 100 g (56 % of the 50 g Daily Value), or 14 g in Serving, 1 BAR, 50 g (50 g). About 25 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 7,3 g).
How many carbs are in Chocolate Peanut Butter Bar?
Chocolate Peanut Butter Bar has 48 g of total carbohydrates per 100 g, including 2 g of fiber and 30 g of sugars.
How much fat is in Chocolate Peanut Butter Bar?
Chocolate Peanut Butter Bar contains 16 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
What vitamins and minerals does Chocolate Peanut Butter Bar contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (400 % DV), Pantothensäure (B5) (200 % DV), Niacin (B3) (150 % DV), Selen (102 % DV) and Zink (95 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate Peanut Butter Bar?
100 g contains 540 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27. Mai 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1837872. License: CC0 1.0 (U.S. public domain). Source record dated 21. August 2020. Imported 6. November 2026.
- Open Food Facts, record 0638102201058. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Mai 2025. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.